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Marjan Simcic

Domaine Marjan Simcic Pinot Grigio Ramato Cru Selection BRDA 2022

White green still

有机和可持续
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常规价格 HKD313.00
常规价格 HKD313.00 促销价
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$1,878.00

6瓶

$939.00

3瓶

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品名 N/A
酒瓶尺寸 0,75 l
酒精度 13.5% 按体积
产区 Slovenia (Slovenia)
葡萄品种 100% Pinot Grigio
陈酿 12 months on the lees in 2.500 litre conical shaped oak barrels. In bottle: at least 6 months.
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详情

服务于:

12 - 14 °C.

长寿:

05 - 10 years

Full Bodied and Aged White Wines

搭配

Due to its complex body we recommend pairing it with a wide range of dishes – from cold starters to spring-summer pasta. It is excellent with sea food dishes, and not too spicy Asian, Thai and modern Japanese cuisine.

Starters
Pasta
Fish
Shellfish
Cheese
Sushi
Spicy food

生产者
Marjan Simcic
来自这个酒庄
  • 创办年份: 2008
  • 酿酒师: Marjan Simčič
  • 公顷: 18
The year 2008 was a milestone for Simcic winery - Marjan, representing the fifth generation of winemakers, since in 1860 Jožef Simcic bought first pieces of Brda land and planted the oldest vineyards, becomes the pillar of the winemaking from all points of view.
Marjan`s story, which was told and implemented through his wines in the past 20 years, in the year 2008 was brought to such perfection to present to public the result of his devotion - a new line of top quality wines ''Opoka''.
Along the wines’ structure we can follow the intertwining of long-lasting winemaker’s experience, signature of his character and all the best offered by the Brda terroir. In Brda jargon Opoka means marl of aeolian sediment very poor in organic structure, whereas very rich with mineral salts.
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生产区域: Slovenia
Slovenia
Marjan Simcic

名称 Domaine Marjan Simcic Pinot Grigio Ramato Cru Selection BRDA 2022
类型 White green still
葡萄酒名称 N/A
年份 2022
容量 0,75 l
酒精度 13.5% 按体积
葡萄品种 100% Pinot Grigio
国家 Slovenia
产地 Slovenia
供应商 Marjan Simcic
气候 Altitude: 250 m. a.s.l. Exposure: South-East.
土壤成分 Marl, clay, limestone.
收获 Hand harvested, in the end of August.
酿酒工艺 Spontaneous fermentation in contact with skins of berries (maceration) for 8 days in 2.500 Litre conical shaped oak barrels (tino). Softly pressed with pneumatic pressure.
陈酿 12 months on the lees in 2.500 litre conical shaped oak barrels. In bottle: at least 6 months.