描述
The production of a “Reserve”, as we have been taught by Franco Biondi Santi, is part of the tradition of Brunello di Montalcino, more than the cru or single-vineyard wines. Given that Brunello is an extremely important wine, when I decide to make a Reserve I always have to be sure that what I have is outstanding, absolutely fabulous: the best Brunello in an exceptional year, one of those that occur about three times in each decade. A Reserve must also be seen as a Brunello with a very long cellar-life, a wine capable of ageing for decades. Consequently, a young Brunello Reserve is always much more tannic and characterised by greater acidity, requiring a certain number of years of bottle-ageing.
搭配
In developing the aromatic variety of the wines as far as possible, he has aimed for an elegant and perfect bouquet. As a result, the vines have rewarded him with even richer aromas though grown at an altitude in excess of 400 meters with consequent extreme ranges in temperature.
This young wine-maker has aspired to produce long-lasting and complex wines which, by nature, need time to mature and are not easy to make. Although he has a great respect for the Brunello tradition, he is continually looking to the future with his far-reaching innovations. The age of the vines, their particular biotypes and the soil composition have also aided in rendering a rich and long-lasting wine. The authenticity of these wines rises above the fleeting trends. 阅读更多
| 名称 | Conti Costanti Brunello di Montalcino Riserva 2019 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Brunello di Montalcino DOCG |
| 年份 | 2019 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按体积 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | Conti Costanti |
| 收获 | First week of October. |
| 酿酒工艺 | 2 weeks of maceration in stainless steel vats. |
| 陈酿 | 48 months. 18 months in tonneaux, 18 months in Slavonian oak wooden barrels and 12 months in bottle. |
| 总酸度 | 5.5 gr/L |
| 干提取物 | 31.8 gr/L |

