详情

气泡

香水

颜色

味道
服务于:
06 - 08 °C.
长寿:
05 - 10 years

搭配
- 创办年份: 1964
- 酿酒师: Cristian Calatroni
- 生产的瓶子: 150.000
- 公顷: 25
Today, the Calatroni brothers grow about 25 hectares of organic vineyards with the invaluable help of their parents Fausto and Marisa, embracing sustainability as the core value of their philosophy of work. In recent years we opened our agriturismo and launched our hospitality program. Visiting our winery is not just a chance to taste our wines: we hope to offer you an insight into the Oltrepò Pavese region and its wine & food culture, to let you feel the passion that constantly fuels our love for wine and to share with you our vision and our dreams. 阅读更多


名称 | Calatroni Cuvee Rosè Oltrepo Pavese Metodo Classico Dosaggio Zero 2017 |
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类型 | Rosé green classic method sparkling wine pas dosé |
葡萄酒名称 | Oltrepò Pavese Metodo Classico DOCG |
年份 | 2017 |
容量 | 0,75 l |
酒精度 | 12.5% 按体积 |
葡萄品种 | 100% Pinot Nero |
国家 | Italy |
产地 | Lombardy |
供应商 | Calatroni |
故事 | Pinot Noir has a more than 150 -year history in Oltrepò Pavese. Count Augusto Giorgi di Vistarino was the first to plant French Pinot Noir clones in Oltrepò Pavese around 1860. Today, Oltrepò Pavese is the largest Italian Pinot Noir producing area, boasting about 3,000 hectares of Pinot Noir. The higher Versa Valley, where our winery is located, offer the perfect soils, altitude (up to 550 m AMSL) and climate for the growing of the Pinot Noir clones suited for Metodo Classico sparkling wines. |
气候 | Altitude: 300 m. a.s.l. Exposure: North, North-West. |
土壤成分 | Mixed (stone and limestone). |
每公顷产量 | 85 q. |
收获 | Manual harvest into small boxes. |
酿酒工艺 | Minimum maceration in order to get a pale rosé colour. |
陈酿 | Ageing in bottle from 70 to 9 0 months. Bottles are stored in our temperature -controlled cellar. |
总酸度 | 7.0 gr/L |
克/升/升 (LPH) | 3.01 |
残糖 | 1.0 gr/L |
干提取物 | 22.0 gr/L |