描述
Still red, 14.5% ABV, produced by Bosco del Merlo in the Veneto region. Vintage 2020. A Refosco Roggio dei Roveri Riserva that embodies the passion and dedication of Bosco del Merlo. The bouquet is enveloping with elegant cinnamon notes and hints of blackberry jam and dried plum. The grapes are vinified with maceration on the skins for 25 to 30 days to allow for the best extraction of color and tannins. The wine then ages in oak barrels for 12 months and subsequently in larger barrels for 6 months. A bold red with purple hues. The flavor is warm and elegant, demonstrating a perfect harmony of aromas and flavors. Solidly structured, austere, enveloping, and harmonious.
奖项
详情
香水
颜色
味道
服务于:
16 - 18 °C.
长寿:
05 - 10 years
醒酒时间:
1 hour
搭配
- 创办年份: 1988
- 酿酒师: Antonio Lucarelli
- 生产的瓶子: 880.000
- 公顷: 70
The Bosco del Merlo estate winery started up in 1977 in Annone Veneto, founded by siblings Carlo, Lucia and Roberto Paladin. Thanks to a profitable collaboration with the Istituto Sperimentale per la Viticoltura di Conegliano, a careful and modern zoning technique was immediately implemented in order to get the best out of the terroir, working the vineyard piece by piece. In the nineties, in the small town of Lison di Portogruaro, the cradle of viticulture in this wine-making region, a further 50 hectares of land was acquired, which therefore doubled capacity, increasing it to around 100 hectares in total.
Over the course of the years Bosco del Merlo has benefited from the advice of famous oenologists and experts from the Faculties of Oenology and Agriculture in Padua and Milan, such as Franco Bernabei and Leonardo Valenti, in its quest to find the most forward-thinking solutions for achieving optimal quality with the lowest environmental impact. 阅读更多
| 名称 | Bosco del Merlo Refosco Roggio dei Roveri Riserva 2020 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Venezia DOC |
| 年份 | 2020 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | 100% Refosco dal Peduncolo Rosso |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | Bosco del Merlo |
| 产地 | Annone Veneto (Venice). |
| 每公顷产量 | 6,000 kg/hectare. |
| 收获 | By hand, with manual sorting of the grapes. |
| 酿酒工艺 | The grapes are vinified with 25 to 30 days of maceration on the skins to allow the best extraction of colour and tannins. |
| 陈酿 | The wine then matures in oak casks for 12 months and then in larger barrels for 6 months. |
| 总酸度 | 5.7 gr/L |
| 克/升/升 (LPH) | 3.72 |

