• Bastianich Calabrone 2019
  • Bastianich Calabrone 2019
1 2
显示更多
Bastianich Friuli-Venezia Giulia

Bastianich

Bastianich Calabrone 2019

Red still

  • Bastianich Calabrone 2019
  • Bastianich Calabrone 2019
1 2
显示更多
Bastianich Friuli-Venezia Giulia
HKD605.00
HKD605.00
促销 售罄
尚未提供
将其添加到您的通知中，我们会在它可用时尽快通知您
品名 Venezia Giulia IGT
酒瓶尺寸 0,75 l
酒精度 14.0% 按体积
产区 Friuli-Venezia Giulia (Italy)
葡萄品种 70% Refosco dal Peduncolo Rosso, 10% Merlot, 10% Pignolo, 10% Schioppettino
陈酿 Upon racking, the wine is decanted for 48 hours before being placed in new oak barrels for the start of malolactic fermentation, where it then matures for 24 months. After 24 months of ageing in new French oak barriques, all wines are blended and bottled. Bottle ageing can last between 18 and 24 months, depending on the characteristics of the vintage.
查看完整详细信息

描述

Calabrone is a réserve wine made with a percentage of dried grapes. This process intensifies its flavours and softens its tannins.

详情

Profumo

香水

Rich with notes of chocolate, coffee, spices and ripe red fruit.

Colore

颜色

Deep ruby red.

Gusto

味道

A wine with remarkable structure while retaining its elegance.

服务于：

18 - 20 °C.

长寿：

10 - 15 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

This great red wine is ideal with robust red meat dishes, especially game, like wild boar and venison.

Meat
Cheese
Matured cheese
Pork

生产者
Bastianich
来自这个酒庄
  • 创办年份: 1997
  • 酿酒师: Emilio del Medico
  • 生产的瓶子: 220.000
  • 公顷: 27
The deep connection the Bastianich family has with the wine world takes us back decades and generations. In fact, it dates back to the encounters with the most important winemaking families in the 1970s and 1980s and the promotion of the best Friulian wines on the menus of the Family's various restaurants in the United States. It was this passion for wine, combined with the desire to rediscover and rediscover their origins, that led the Bastianich family, in 1997, to plant the first vineyards in Cividale del Friuli, in one of Italy's most vocated areas for the production of white wines. 阅读更多
生产区域: Friuli-Venezia Giulia
Friuli-Venezia Giulia
Bastianich

名称 Bastianich Calabrone 2019
类型 Red still
葡萄酒名称 Venezia Giulia IGT
年份 2019
容量 0,75 l
酒精度 14.0% 按体积
葡萄品种 70% Refosco dal Peduncolo Rosso, 10% Merlot, 10% Pignolo, 10% Schioppettino
国家 Italy
产地 Friuli-Venezia Giulia
供应商 Bastianich
产地 Hills of Manzano, Buttrio and Cividale (Udine)
气候 Altitude: 150-200 m. a.s.l. Exposure: South, South-East, South-West.
土壤成分 Eocene marl, limestone-based.
每公顷产量 4,000-6,000 kg/hectare
收获 By hand, between the 10th and 20th of October with crates.
发酵温度 77-80 °F (25-27 °C)
酿酒工艺 All bunches of Schioppettino and 50% of the Refosco grapes are dried naturally for 4 - 6 weeks. Grapes not intended for drying are instead selected on sorting benches and then destemmed, crushed and sent for alcoholic fermentation in steel tanks at a controlled temperature of between 25 and 27°C.
陈酿 Upon racking, the wine is decanted for 48 hours before being placed in new oak barrels for the start of malolactic fermentation, where it then matures for 24 months. After 24 months of ageing in new French oak barriques, all wines are blended and bottled. Bottle ageing can last between 18 and 24 months, depending on the characteristics of the vintage.
总酸度 5.9 gr/L
克/升/升 (LPH) 3.7
残糖 11.0 gr/L