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Banfi

Banfi Centine Toscana Rosè 2024

Rosé green still

有机和可持续
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常规价格 HKD109.00
常规价格 HKD109.00 促销价
促销 售罄

其他年份:

2022

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$1,308.00

12瓶

$654.00

6瓶

$327.00

3瓶

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Denomination Toscana IGT
Size 0,75 l
Alcohol content 12.5% 按体积
Area Tuscany (Italy)
Grape varieties Merlot, Sangiovese
Aging In stainless steel vats on the lees for at least 2 months.
其他年份: 2022
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详情

Profumo

香水

Marked notes of cherry blend elegantly with hints of small red fruits typical of Sangiovese.

Colore

颜色

Pale pink hues.

Gusto

味道

On the palate, the Merlot expresses itself with volume and softness. Outstanding balance with a long and tasty finish.

服务于:

10 - 12 °C.

长寿:

03 - 05 years

Young and Fresh Rosé Wines

搭配

Excellent as an aperitif, it pairs very well with first and main courses with fish, but with white meat dishes as well.

Starters
Pasta
Fish
Cheese
Poultry
White fish

生产者
Banfi
来自这个酒庄
  • 创办年份: 1978
  • 酿酒师: Matteo Bagnoli
  • 生产的瓶子: 10.000.000
  • 公顷: 1.089
Founded in 1978 by the vision of Italian-American brothers John and Harry Mariani, Banfi represents a marriage of winemaking passion and technological innovation. Through collaboration with Ezio Rivella, one of Italy's most eminent winemakers, the land purchased in Montalcino was transformed into a crucible of quality and potential. The acquisition of the historic Piedmontese winery Bruzzone subsequently further enriched the portfolio, integrating the sparkling wine tradition of Piedmont into the Banfi world.

Always pioneers, we value research and people, respecting the territories in which we work. For a better wine world. We see a global and connected world, where differences are wealth. The products of our land, to be defended and enhanced, are the best expression of human labor and ingenuity.
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Name Banfi Centine Toscana Rosè 2024
Type Rosé green still
Denomination Toscana IGT
Vintage 2024
Size 0,75 l
Alcohol content 12.5% 按体积
Grape varieties Merlot, Sangiovese
Country Italy
Region Tuscany
Vendor Banfi
Fermentation temperature 16 8 °C
Wine making A separate fermentation for Sangiovese and Merlot grapes is carried out at a controlled temperature of 16 8°C in stainless steel vats.
Aging In stainless steel vats on the lees for at least 2 months.
Allergens Contains sulphites