• Vie di Romans Friuli Isonzo Cuvee Flors di Uis 2017
  • Vie di Romans Friuli Isonzo Cuvee Flors di Uis 2017
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Vie di Romans Friuli-Venezia Giulia Friuli Isonzo

Vie di Romans

Vie di Romans Friuli Isonzo Cuvee Flors di Uis 2017

White still

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  • Vie di Romans Friuli Isonzo Cuvee Flors di Uis 2017
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Vie di Romans Friuli-Venezia Giulia Friuli Isonzo
HKD352.00
HKD352.00
特價 售罄

其他年份：

2008 , 2007 , 2012 , 2018 , 2016 , 2015 , 2023
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品名 Friuli Isonzo DOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Friuli-Venezia Giulia (Italy)
葡萄品种 46% Malvasia Istriana, 31% Friulano/Sauvignon Vert, 23% Riesling
陈酿 11 months aging in bottle.
其他年份： 2008 , 2007 , 2012 , 2018 , 2016 , 2015 , 2023
查看完整資訊

描述

The vineyards, a few miles from the Gulf of Trieste, enjoy a climate that gives the wines a Mediterranean character, with embracing aromas and soft flavors. As this "grape flower", a soft wine, almost creamy, which offers pleasant sensations in the mouth. A wine of this structure matches well with Asian cuisine, full of flavors and spices. Try it with a Tempura Maki.

獎項

  • 2017

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2017

    94

    /100

    One of the most prestigious wine guides in Italy.

  • 2017

    95

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2017

    3

    One of the most prestigious wine guides in Italy.

  • 2017

    4

    Italian Sommelier Association (AIS) guide

1 5

詳細資訊

Profumo

香水

Fruity notes of litchi and orange, with hints of cloves and flowers, especially roses and lime

Colore

顏色

Rich golden yellow

Gusto

味道

Warm and enveloping.

服務於：

08 - 10 °C.

長壽：

10 - 15 years

Young and Fresh White Wines

搭配

Tartare-fish carpaccio, sushi and sashimi, appetizers hot fish, appetizers steamed fish, eggs and pies, fish soup, pasta with white fish, risotto with seafood, pasta sauce with vegetables, fish-shellfish steamed, grilled fish, steamed fish, fresh cheeses.

Pasta
Fish

製造商
Vie di Romans
來自這個酒莊
  • 創業年份: 1900
  • 釀酒師: Gianfranco Gallo
  • 生產的瓶子: 300.000
  • 公頃: 67
The Gallo family's commitment to the world of vines and wine began over a century ago and has manifested itself over time through the work and dedication of people such as Basilio, Stelio, Gianfranco and their families.

Since 1978, the winery has been run by Gianfranco who, through rigorous and daring viticultural choices, combined with careful oenological interpretation, has affirmed a qualitative style of great personality, which has distinguished the Vie di Romans winery over the last twenty years.

Important milestones in this last historical journey have been: 1978 first bottling and first commercial label, 1982 start of a cycle of viticultural modernisation aimed at high quality, 1989 construction of the new cellar built on three floors, 1990 vinification of grapes separated according to cru of origin, 1992 commercial release of the 1990s vintage and from this date onwards white wines will always be marketed two years after the harvest. 閱讀更多
生產區域: Friuli-Venezia Giulia
Friuli-Venezia Giulia
Vie di Romans

名称 Vie di Romans Friuli Isonzo Cuvee Flors di Uis 2017
类型 White still
葡萄酒名称 Friuli Isonzo DOC
年份 2017
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 46% Malvasia Istriana, 31% Friulano/Sauvignon Vert, 23% Riesling
国家 Italy
产地 Friuli-Venezia Giulia
供应商 Vie di Romans
产地 Friuli Isonzo Rive Alte Comune: Mariano del Friuli (GO)
栽培系统 Guyot.
每公顷产量 5.930 kg/Ha
收获 10, 16 and 24 September.
发酵温度 16 ÷ 19 °C
发酵 40 days.
生产工艺 Destemming.
陈酿 11 months aging in bottle.
总酸度 6.0 gr/L
克/升/升 (LPH) 3.25