San Polo Azienda Agricola (Allegrini)
Brunello di Montalcino 2019
| 品名 | Brunello di Montalcino DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 产区 | Tuscany (Italy) |
| 葡萄品种 | 100% Sangiovese |
| 陈酿 | 24 months in 500l medium toasted French oak tonneaux, partly new and partly second passage. Followed by at least 6 months' bottle ageing before release. |
| 年份 | 2019 |
| 有机 | Sì |
| 产品名称 | Brunello di Montalcino 2019 |
| 顏色 | Intense ruby red with garnet reflections, clear and bright. |
| 香水 | The nose expresses typical aromas of violets and small red fruits. Hints of undergrowth, aromatic wood, light vanilla and composite jam are recognisable, followed by subtle notes of intense, persistent, broad and ethereal coffee. |
| 味道 | This is a warm wine in the mouth, with a dense, full-bodied texture. The finish is long, with well-defined tannins. |
| 搭配 | The elegance and harmonious personality of this wine enables it to pair extremely well with highly-structured cuisine such as red meats and game, as well as with mushrooms and truffles. It is ideal with matured cheeses such as Parmigiano Reggiano and Tuscan pecorino. |
| 区域 | Tuscany |
| 国家 | Italy |
| 其他年份： | 2017 , 2018 |
描述
Organic Brunello di Montalcino, 14% ABV, produced by San Polo Azienda Agricola (Allegrini) in Tuscany. 0.75L bottle, 2019 vintage. A wine that embodies the excellence of Brunello, with a history dating back to 1990. Manual harvest in small 17kg crates at the end of September. Soft pressing of the grapes preceded by careful selection of the berries. Fermentation in cement tanks. Malolactic fermentation takes place in 500L tonneaux. Aged for 24 months in 500L medium-toasted French oak tonneaux, some new and some used. It is then aged for at least 6 months in bottle before being released for sale. On the nose, it expresses typical aromas of violets and small red fruits, hints of undergrowth, aromatic wood, light vanilla and composite jam followed by subtle notes of intense, persistent, ample and ethereal coffee. Intense ruby red color with garnet highlights, clear and brilliant. On the palate, it is a warm wine, dense and full-bodied, with a long finish and well-defined tannins.
獎項
-
2019
91/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2019
95/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2019
92/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
-
2019
95/100
Wine spectator is the most influential wine guide on the internet.
詳細資訊
香水
顏色
味道
服務於：
18 - 20 °C.
長壽：
10 - 15 years
醒酒時間：
1 hour
搭配
- 創業年份: 1990
- 釀酒師: Riccardo Fratton
- 生產的瓶子: 160.000
- 公頃: 16
Our goal was to transform the San Polo Estate into a premium quality winery. The year 2007 marked the beginning of a new era for San Polo: a prestigious, historic appellation was accompanied by an entrepreneurial approach and openness to multiple business opportunities. Subsequently, the importance of an eco-friendly approach was understood and developed, leading to a steadfast commitment to sustainability, which is now the hallmark of the Estate and pervades and informs all its practices and operations.
San Polo is situated in Podernovi, on the southern slope of Montalcino. The valley is called Sant’ Antimo and there too, almost at touching distance, stands Mount Amiata. The locals call this area a ‘Mezzopane’, meaning that to admire the beautiful view is to ‘take one’s fill’, like food for the soul. The windows, knolls and vantage points of the Estate’s two farmhouses look out over the breath-taking Tuscan landscape of the Old Masters. And finally, San Polo’s modern and innovative wine-making cellar, so cutting-edge as to have become synonymous with the Company itself.
First winery in Tuscany to be certified CasaClima Wine. 閱讀更多
| 名称 | San Polo Brunello di Montalcino 2019 |
|---|---|
| 类型 | Red organic still |
| 葡萄酒名称 | Brunello di Montalcino DOCG |
| 年份 | 2019 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | San Polo Azienda Agricola (Allegrini) |
| 产地 | Podernovi locality - Montalcino (SI) |
| 气候 | Altitude: 450 m. a.s.l. Exposure: South, South-West. |
| 土壤成分 | Rich in calcium and clay. |
| 栽培系统 | Spurred cordon |
| 每公顷产量 | 34 hl |
| 收获 | Manual harvesting into small 17 kg crates at the end of September. Soft pressing of the grapes preceded by careful selection of the berries. |
| 发酵温度 | 28-30 °C |
| 发酵 | 20-22 days. |
| 酿酒工艺 | Fermentation: in cement vats. Malolactic fermentation: carried out in 500-litre tonneaux. |
| 陈酿 | 24 months in 500l medium toasted French oak tonneaux, partly new and partly second passage. Followed by at least 6 months' bottle ageing before release. |
| 总酸度 | 6.1 gr/L |
| 克/升/升 (LPH) | 3.49 |
| 残糖 | 0.5 gr/L |
| 干提取物 | 31.4 gr/L |