Neret Vely
Champagne Blanc de Blancs La Futee Brut Nature
定價
HKD363.00
立即可用
立即下單，20天內送達
剩餘最後 1 瓶
| 品名 | Champagne AOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 12.0% 按體積 |
| 产区 | Champagne region (France) |
| 葡萄品种 | 100% Chardonnay |
| 陈酿 | Aged on lees and vinified in barrels. No malolactic fermentation. |
| 有机 | Sì |
| 产品名称 | Champagne Blanc de Blancs La Futee Brut Nature |
| 香水 | Attractive nose with successive notes of smoke and warm pastries. |
| 味道 | Energetic on the palate, then full-bodied with a long finish. |
| 区域 | Champagne region |
| 国家 | France |
獎項
詳細資訊
香水
味道
服務於：
06 - 08 °C.
長壽：
05 - 10 years
搭配
Starters
Fish
Shellfish
Cheese
Oily fish
White fish
製造商
Neret Vely
來自這個酒莊
We would like to remind you of our identity as winegrowers and our location in the Marne Valley, which, thanks to its oceanic influence, brings so much freshness to our champagnes.
What's more, after 8 years of loyal service, it was time for our labels to make way. We wanted to create new labels that reflected the identity of the House and my own philosophy.
Each of our new labels is finely illustrated by Kevin De Tunne (KTD art.), a young artist from Reims. The first to appear is that of your Blanc de Noirs cuvée, with a drawing of our old tractor invaded by wildlife. It is now called "Ode to Life". 閱讀更多
What's more, after 8 years of loyal service, it was time for our labels to make way. We wanted to create new labels that reflected the identity of the House and my own philosophy.
Each of our new labels is finely illustrated by Kevin De Tunne (KTD art.), a young artist from Reims. The first to appear is that of your Blanc de Noirs cuvée, with a drawing of our old tractor invaded by wildlife. It is now called "Ode to Life". 閱讀更多
Champagne region
| 名称 | Neret Vely Champagne Blanc de Blancs La Futee Brut Nature |
|---|---|
| 类型 | White green classic method sparkling wine pas dosé |
| 葡萄酒名称 | Champagne AOC |
| 容量 | 0,75 l |
| 酒精度 | 12.0% 按體積 |
| 葡萄品种 | 100% Chardonnay |
| 国家 | France |
| 产地 | Champagne region |
| 供应商 | Neret Vely |
| 陈酿 | Aged on lees and vinified in barrels. No malolactic fermentation. |