描述
Proud, majestic, complex and exuberant. This is a special cru version of Masi’s gentle giant, Costasera. A benchmark for the Amarone category, which, together with Barolo and Brunello, makes up the aristocracy of the Italian wine world. Here Masi’s unrivalled expertise in the Appassimento technique is used to give the grapes a long period of further ripening on bamboo racks and an ageing period for the wine of at least three years in casks made from the finest wood types. The expert use of indigenous grapes for the Valpolicella Classico area - Corvina, Rondinella and Molinara – is enriched by adding the unique Oseleta, a grape variety rediscovered by Masi.
獎項
詳細資訊

香水

顏色

味道
服務於:
18 - 20 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour

搭配
- 創業年份: 1772
- 釀酒師: Gruppo Tecnico Masi
- 生產的瓶子: 3.950.000
- 公頃: 560
Masi produces first-class wines primarily from native grape varieties, using traditional methods that embody sustainability and continuous technological innovation. With more than two hundred and fifty vintages behind it, Masi has been owned since its inception by the Boscaini family, which today runs the company with the sixth, seventh and eighth generations. 閱讀更多


名称 | Masi Amarone della Valpolicella Classico Riserva Costasera 2018 |
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类型 | Red still |
葡萄酒名称 | Amarone della Valpolicella DOCG |
年份 | 2018 |
容量 | 0,75 l |
酒精度 | 15.5% 按體積 |
葡萄品种 | 70% Corvina, 15% Rondinella, 10% Oseleta, 5% Molinara |
国家 | Italy |
产地 | Veneto |
供应商 | Masi Agricola |
产地 | Gargagnago di Valpolicella (Verona). |
陈酿 | At least 3 years in noble wood. |
总酸度 | 6.25 gr/L |
克/升/升 (LPH) | 3.65 |
残糖 | 10.2 gr/L |
干提取物 | 37.7 gr/L |