詳細資訊

香水

味道
服務於:
16 - 18 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour

搭配
Meat
Cheese
Matured cheese
Pork
製造商
Cuore di Marchesa
來自這個酒莊
- 創業年份: 2016
- 生產的瓶子: 10.000
- 公頃: 5
Humility, knowledge, exploration: these are the cornerstones of the production philosophy of Piero Di Giovanni, founder of Cantina Cuore di Marchesa which, in Castiglione di
Sicily, on the slopes of Mount Etna, produces Etna Doc.
He treats his vineyards according to the rhythms of nature, following a green philosophy based on copper and sulphur, enriching the soil with the sowing of field beans and lupin.
A good oenologist lets the wine speak above all of its territory, explores its thousand faces, follows its development, growth, change. This is how Piero, together with his daughter, loves to produce wine: his, he likes to remind us, are 'contrada' wines, made exclusively from indigenous grapes, harvested by hand.
A production, that of Cuore di Marchesa, that will never reach large numbers, but will always be of great quality. 閱讀更多
Sicily, on the slopes of Mount Etna, produces Etna Doc.
He treats his vineyards according to the rhythms of nature, following a green philosophy based on copper and sulphur, enriching the soil with the sowing of field beans and lupin.
A good oenologist lets the wine speak above all of its territory, explores its thousand faces, follows its development, growth, change. This is how Piero, together with his daughter, loves to produce wine: his, he likes to remind us, are 'contrada' wines, made exclusively from indigenous grapes, harvested by hand.
A production, that of Cuore di Marchesa, that will never reach large numbers, but will always be of great quality. 閱讀更多


Name | Cuore di Marchesa Etna Rosso 2021 |
---|---|
Type | Red green still |
Denomination | Etna DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 14.0% 按體積 |
Grape varieties | 100% Nerello Mascalese |
Country | Italy |
Region | Sicily |
Vendor | Cuore di Marchesa |
Wine making | Fermentation partly in steel and partly in earthenware amphorae. |
Aging | Maturation for at least 15 months in tonneau and then in amphorae, steel and wood in equal parts. |
Allergens | Contains sulphites |