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Castello di Spessa

Castello di Spessa Collio Pinot Bianco Santarosa 2022

White still

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定價 HKD205.00
定價 HKD205.00 售價
特價 售罄

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$615.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 5 瓶
品名 Collio DOC
酒瓶尺寸 0,75 l
酒精度 14.0% 按體積
产区 Friuli-Venezia Giulia (Italy)
葡萄品种 100% Pinot Bianco
陈酿 Refinement until the end of March on the noble lees. Then in the bottle.
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詳細資訊

Profumo

香水

The nose is particularly full and concentrated, with top notes of ripe tropical fruit accompanied by sweet floral notes.

Colore

顏色

Straw yellow colour with golden highlights.

Gusto

味道

The buttery palate is savoury and extraordinarily well balanced.

服務於:

12 - 14 °C.

長壽:

05 - 10 years

Full Bodied and Aged White Wines

搭配

Ideal with light appetizers, steamed fish and sea fish, delicate fish risotto and pasta or vegetable soups, spaghetti with red mullet, tagliatelle with saffron flatfish, seafood soup with polenta, ovenbaked gilthead bream, turbot with potatoes and bouillabaisse.

Starters
Pasta
Fish
Shellfish
Cheese
Oily fish
White fish
Vegetarian

製造商
Castello di Spessa
來自這個酒莊
  • 創業年份: 1987
  • 釀酒師: Enrico Paternoster
  • 生產的瓶子: 450.000
  • 公頃: 98
An ancient building in Capriva del Friuli in the heart of the Collio wine-growing area was initially used as a stately home, then in 1987 when the Pali family bought the property with the attached vineyards, the Spessa Castle winery was founded.

During these years, the various extensions, the renovation of the vineyard park and the construction of the new wine cellar led the owner Loreto Pali to create a respectable winery. In 2104, with the arrival in the cellar of Trentino oenologist Enrico Paternoster, the relaunch of production began, now divided into three lines: Eccellenza del Conte, only wines for long ageing, then the two classic DOC Collio and Isonzo: the former complex and compact in structure, the latter ambitious and pleasant to sip.
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名称 Castello di Spessa Collio Pinot Bianco Santarosa 2022
类型 White still
葡萄酒名称 Collio DOC
年份 2022
容量 0,75 l
酒精度 14.0% 按體積
葡萄品种 100% Pinot Bianco
国家 Italy
产地 Friuli-Venezia Giulia
供应商 Castello di Spessa
产地 Capriva del Friuli (GO)
土壤成分 Flysch (locally called “Ponca”) consisting in marl and sandstone.
栽培系统 Guyot
收获 Hand picking/beginning of September.
酿酒工艺 Fermentation container: stainless steel tanks with controlled temperature at 17 °C.
陈酿 Refinement until the end of March on the noble lees. Then in the bottle.