描述
The name Cervaro derives from the noble family that owned Castello della Sala during the 14th century: the Monaldeschi della Cervara. Chardonnay grapes combined with a small portion of Grechetto to give a wine designed to age over time represent a unique place's elegance and complexity. Cervaro della Sala was one of the first Italian wines to undergo malolactic fermentation and barrique ageing with its first vintage in 1985.
詳細資訊

香水

味道
服務於:
12 - 14 °C.
長壽:
05 - 10 years

搭配
- 創業年份: 1940
- 釀酒師: Massimiliano Pasquini
- 生產的瓶子: 866.586
- 公頃: 229
The estate’s 229 hectares (566 acres) of vineyards are located at an altitude of 220 - 470 meters above sea level (722-1542 feet) and are planted with traditional varieties such as Procanico and Grechetto but also with Chardonnay, Sauvignon Blanc, Sèmillon, Pinot Blanc, Viognier and a small quantity of Traminer and Riesling.
The region is exceptional for producing white varieties with one exception, Pinot Noir, that has found ideal conditions in this terroir to best express its full potential. The vines grow in clay and calcareous based soils, rich in fossil shells, and they are well exposed to the rising of the sun with an excellent difference of temperature between day and night. 閱讀更多


名称 | Castello della Sala Cervaro della Sala Magnum 2023 |
---|---|
类型 | White still |
葡萄酒名称 | Umbria IGT |
年份 | 2023 |
容量 | 1,50 l |
酒精度 | 13.0% 按體積 |
葡萄品种 | Chardonnay, Grechetto |
国家 | Italy |
产地 | Umbria |
供应商 | Castello della Sala (Antinori) |
产地 | Village of Sala, Town of Ficulle (Terni). |
收获 | In the very first hours of the morning to keep grapes healthy. |
酿酒工艺 | The must resulting from skin maceration of the grapes at 10°C for about four hours is transferred by gravity to decantation tanks where it clarifies before being poured into barriques. It is here that alcoholic fermentation takes place, followed by malolactic fermentation. |
陈酿 | Usually after five months, the Chardonnay is ready to be transferred back into steel to blend with the Grechetto, which instead is vinified separately and without wood. After bottling, the Cervaro della Salarimane ages in the bottle for a few months in the historic company's cellars. |