獎項
詳細資訊
珍珠泡沫
香水
顏色
味道
服務於:
10 - 12 °C
長壽:
3 - 5年
- 創業年份: 1989
- 釀酒師: Alessandro Boido
- 生產的瓶子: 95.000
- 公頃: 12
感謝傳統與新體驗的相遇,聆聽父親的故事,與 Giacomo Bologna 的「seigiornisti」朋友共進晚餐,對創新科技和現代化的麝香葡萄抱持懷疑的態度,我突然發現自己認為那些回憶可以再次成為現實。
就在那個晚上,我決定了哪些葡萄園適合我的夢想,並為之命名:Pierino 先生位於 Valdivilla 的葡萄園和 Brichet 將成為 Vigna Vecchia di Ca' D' Gal。從遙遠的 1990 年開始,這條路漫長而緊張,綴滿了試驗和研究、見證和確認,但今天,當您品嚐我們的葡萄酒、參觀釀酒廠或與我們坐在農莊的餐桌旁時,您可以重新發現那段歷史的所有經驗和感悟。 閱讀更多
| 名称 | Ca' d'Gal Moscato Asti Lumine 2023 |
|---|---|
| 类型 | 白葡萄酒 green naturally sweet 甜 芳香 |
| 葡萄酒名称 | Asti DOCG |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 5.0% 按體積 |
| 葡萄品种 | 100% Moscato Bianco/Moscato Reale |
| 国家 | Italy |
| 产地 | 皮埃蒙特 |
| 供应商 | Ca d'Gal |
| 产地 | S. Stefano Belbo (CN) |
| 气候 | Cold winters and generally cool, with normal seasonal progression. Good rainfall, especially in the fall, summers are warm and dry with good humidity. |
| 土壤成分 | Soil from the Tertiary era with marine sediment. Hills have crumbly soil with a mixed texture and a higher percentage of limestone in the southern slopes called "sorì". |
| 栽培系统 | Guyot pruning and espalier training with vines reaching a height of 1.80 meters. |
| 每公顷产量 | 67 hl |
| 收获 | By hand, starting after the 10th of September. |
| 酿酒工艺 | In pressurized autoclaves temperature controlled stainless steel tanks between 16 and 18 °C for the number of days required to reach an alcohol content of up to 5% and obtain the necessary perlage. The vinification process is completed in fifty days. |
| 陈酿 | Sterile filtration and pressurized bottling method ensures this wine will remain as fresh as the end of fermentation, which is perfect for keeping this wine in the best conditions. |

