• Girolamo Russo Etna Rosso Calderara Sottana 2021
  • Girolamo Russo Etna Rosso Calderara Sottana 2021
1 2
显示更多
Girolamo Russo Sicily Etna DOC Wines

Girolamo Russo

Girolamo Russo Etna Rosso Calderara Sottana 2021

Red green still

有机和可持续 获奖最多
  • Girolamo Russo Etna Rosso Calderara Sottana 2021
  • Girolamo Russo Etna Rosso Calderara Sottana 2021
1 2
显示更多
Girolamo Russo Sicily Etna DOC Wines
HKD667.00
HKD667.00
促销 售罄
尚未提供
将其添加到您的通知中，我们会在它可用时尽快通知您
品名 Etna DOC
酒瓶尺寸 0,75 l
酒精度 15.0% 按体积
产区 Sicily (Italy)
葡萄品种 94% Nerello Mascalese, 6% Nerello Cappuccio
陈酿 18 months in tonneaux. Minimum 6 month in bottle.
查看完整详细信息

奖项

  • 2021

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2021

    94

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2021

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2021

    96

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2021

    3

    One of the most prestigious wine guides in Italy.

1 5

详情

Profumo

香水

Extremely complex bouquet of blackberry, currant and morello cherry, perfectly complemented by hints of Mediterranean herbs.

Colore

颜色

Intense ruby red.

Gusto

味道

Ample, of considerable elegance, supported by a vein of acidity that makes it fresh and vibrant, with excellent structure and remarkable persistence on the palate.

服务于：

16 - 18 °C.

长寿：

10 - 15 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Cheese
Pork

生产者
Girolamo Russo
来自这个酒庄
  • 创办年份: 2005
  • 酿酒师: Emiliano Falsini
  • 生产的瓶子: 70.000
  • 公顷: 18
The Girolamo Russo estate was founded in 2005 by Giuseppe Russo, in memory of his late father. The family are native of Passopisciaro, one of the key villages at the heart of the rebirth of Etna’s most important grape variety, Nerello Mascalese.
This is the north face of Europe’s largest active volcano, Mount Etna, in the north-eastern corner of Sicily.
The Russos have 26 hectares of land in and around Passopisciaro, with 15 hectares of vineyards surrounded by olive and hazelnut groves. The vineyards are high up, between 650 and 780 metres above sea level, inland from the beautiful town of Taormina. Many of the free-standing bush vines are over 80 years old, surviving in harmony with Etna’s black, mineral-rich volcanic soil.
Giuseppe works the vineyards organically and makes the wines himself. He vinifies each parcel separately, seeking out their individual identities in a series of wines that reflect the diverse character of their terroirs.
Some lava flows are very recent, too recent even to plant on.
The area is broken up into sectors known as ‘contradas’. Each contrada has a name and is linked to one of Etna’s townships. 阅读更多
生产区域: Sicily
Sicily
Girolamo Russo

名称 Girolamo Russo Etna Rosso Calderara Sottana 2021
类型 Red green still
葡萄酒名称 Etna DOC
年份 2021
容量 0,75 l
酒精度 15.0% 按体积
葡萄品种 94% Nerello Mascalese, 6% Nerello Cappuccio
国家 Italy
产地 Sicily
供应商 Girolamo Russo
产地 Contrada Calderara Sottana (Randazzo)
气候 Altitude: 700 m. a.s.l. Exposure: northern slopes of Mt. Etna.
土壤成分 Volcanic soil; sandy, rich in minerals.
栽培系统 Alberello and “modified” alberello on espaliers.
每公顷产量 30 q.
收获 Manual, second half of October.
发酵温度 28-30 °C
发酵 15 days.
酿酒工艺 15 days of maceration on the skins. Fermentation: performed spontaneously by the yeasts naturally present on the grapes. Malolactic fermentation: spontaneus, in the spring.
陈酿 18 months in tonneaux. Minimum 6 month in bottle.