Merus Chardonnay 2023

描述

Alto Adige DOC, still white wine, 13% ABV, produced by Tiefenbrunner. 100% Chardonnay, 0.75 L bottle, 2023 vintage. A Chardonnay that expresses the elegance and minerality of the Alto Adige terroir, with a vinification process that enhances its varietal characteristics. Fermentation at a controlled temperature (20°C) for 10 days in concrete barrels. The blend then ages on the lees for four months until bottling. Typical aromas of the grape variety and notes of wildflowers that fade into exotic fruit. Bright pale yellow with greenish reflections. Slightly savory and well-structured, it offers a full-bodied palate and a lingering finish.

詳細資訊

香水

Hints typical of the grape variety and notes of wild flowers that fade into exotic fruit.

顏色

Brilliant pale yellow with greenish reflections.

味道

Slightly savoury and well-structured, offering a full-bodied palate and a lingering finish.

服務於：

10 - 12 °C.

長壽：

03 - 05 years

製造商

製造商

Tiefenbrunner

來自這個酒莊

• 創業年份: 1848
• 釀酒師: Stephan Rohregger
• 生產的瓶子: 650.000
• 公頃: 88

We, Sabine and Christof, are the fifth-generation owners of the Tiefenbrunner Wine Estate and take great pride in our heritage.

It is both an honor and a responsibility to carry on the legacy and to continue writing the story of the Tiefenbrunner family, chapter by chapter, year after year, vintage after vintage. 閱讀更多

Trentino Alto Adige

技術規格表

名称	Tiefenbrunner Merus Chardonnay 2023
类型	White still
葡萄酒名称	Alto Adige DOC
年份	2023
容量	0,75 l
酒精度	13.0% 按體積
葡萄品种	100% Chardonnay
国家	Italy
产地	Trentino Alto Adige
供应商	Tiefenbrunner
产地	Hilly vineyards in Cortaccia and on the Magrè plain
气候	Altitude: 210-400 m. a.s.l.
土壤成分	Limestone gravel of moraine sediments at Cortaccia, sandy alluvial soils at Magrè.
栽培系统	Pergola, Espalier.
每公顷产量	65-75 hl
发酵温度	20 °C
发酵	10 days.
酿酒工艺	Temperature-controlled fermentation (20 °C) for 10 days in concrete barrels.
陈酿	Followed by maturation of the blend for four months on fine lees until bottling.
总酸度	6.2 gr/L
残糖	2.4 gr/L