Simonsig
Simonsig Labyrinth Cabernet Sauvignon 2019
定價
HKD197.00
立即可用
立即下單，20天內送達
剩餘最後 5 瓶
| 品名 | N/A |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 产区 | South Africa (South Africa) |
| 葡萄品种 | 98% Cabernet Sauvignon, 2% Cabernet Franc |
| 陈酿 | It was then racked into barrels for malolactic fermentation and ageing, with a total of three rackings occurring during this ageing process. 18 months in French oak barrels: 26% 1st fill; 27% 2nd fill; 47% 3rd fill. |
描述
Crafted with care from select vineyard sites, one of which forms an actual labyrinth, this wine mirrors the journey of introspection. Just as the labyrinth invites inner reflection, this wine captivates with its mysterious allure, leaving each seeker with a unique experience.
詳細資訊
服務於：
16 - 18 °C.
長壽：
05 - 10 years
醒酒時間：
1 hour
搭配
Meat
Cheese
Matured cheese
Pork
製造商
Simonsig
來自這個酒莊
Simonsig Wine Estate is synonymous with the history of the South African wine industry, the Stellenbosch wine region, and the Malan family name.
These elements are intertwined in this family-owned farm, where the late Frans Malan produced the first bottle of our much-loved Kaapse Vonkel, South Africa's first Méthode Cap Classique made in the classic bottle-fermented style. He is also honoured for co-founding the thriving Stellenbosch Wine Route, a first in its time. Today, his legacy lives on through his sons, Francois and Johan, and grandchildren Francois-Jacques, Christelle and Michael, the 2nd and 3rd Malan generations at Simonsig Wine Estate. 閱讀更多
These elements are intertwined in this family-owned farm, where the late Frans Malan produced the first bottle of our much-loved Kaapse Vonkel, South Africa's first Méthode Cap Classique made in the classic bottle-fermented style. He is also honoured for co-founding the thriving Stellenbosch Wine Route, a first in its time. Today, his legacy lives on through his sons, Francois and Johan, and grandchildren Francois-Jacques, Christelle and Michael, the 2nd and 3rd Malan generations at Simonsig Wine Estate. 閱讀更多
South Africa
| 名称 | Simonsig Labyrinth Cabernet Sauvignon 2019 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | N/A |
| 年份 | 2019 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | 98% Cabernet Sauvignon, 2% Cabernet Franc |
| 国家 | South Africa |
| 产地 | South Africa |
| 供应商 | Simonsig |
| 收获 | Careful vineyard sorting ensured that only the highest quality grapes reached the cellar. Following a gentle destemming, the grapes must underwent a two-day cold soak before being inoculated with a carefully selected yeast strain. |
| 酿酒工艺 | Throughout fermentation, pump overs were carried out 2 to 4 times daily, adjusted based on the fermentation rate and stage. The wine spent 13 to 22 days on its skins before undergoing a gentle pressing into tanks. |
| 陈酿 | It was then racked into barrels for malolactic fermentation and ageing, with a total of three rackings occurring during this ageing process. 18 months in French oak barrels: 26% 1st fill; 27% 2nd fill; 47% 3rd fill. |