
香水

顏色

味道
服務於:
18 - 20 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour

The San Filippo estate is actually a small hamlet. The main farmhouse, which also comprises a small chapel that is still consecrated, dates to 1672, as proved by various documents that are still conserved in the parish archives of Montalcino.
The villa and the wine-growing estate, recently purchased by the present owner, have been completely renovated. The severity of the classic Tuscan farmhouse has been reinterpreted, without distorting its traditional restraint, to meet the requirements of modern quality lifestyles. San Filippo is a welcoming place, where guests can enjoy a charm and simplicity that is still entirely genuine. 閱讀更多


Name | San Filippo Brunello di Montalcino 2019 |
---|---|
Type | Red still |
Denomination | Brunello di Montalcino DOCG |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 14.5% 按體積 |
Grape varieties | 100% Sangiovese Grosso |
Country | Italy |
Region | Tuscany |
Vendor | San Filippo |
Origin | Montalcino (SI) |
Climate | Altitude: 240-300 m. a.s.l. Exposure: North, North-East. |
Soil composition | Soil of Eocene origin, clayey, calcareous with shale. |
Cultivation system | Unilateral and Bilateral Cordon spur. |
Plants per hectare | 4650 |
Yield per hectare | 70 q. |
Harvest | First ten days of October. |
Wine making | Fermentation in stainless steel at controlled temperature. Maceration: 2 days at 10 °C - 10 2 days at 26-28 °C. Malolactic fermentation: in vats of cement, stainless steel and wood. |
Aging | 24-28 months in barrels. Refinement in the bottle: 10 months. |
Allergens | Contains sulphites |