略過產品資訊
1 / 2
顯示更多

Planeta

Planeta Burdese 2020

Red green still

有機和可持續
略過產品資訊
1 / 2
顯示更多
定價 HKD206.00
定價 HKD206.00 售價
特價 售罄

其他年份:

2018 , 2019

Multiple purchases: add more bottles to cart with one click

$1,236.00

6 瓶

$618.00

3 瓶

立即下單,20天內送達
Denomination Menfi DOC
Size 0,75 l
Alcohol content 14.5% 按體積
Area Sicily (Italy)
Grape varieties 70% Cabernet Sauvignon, 30% Cabernet Franc
Aging In new French oak Allier barrels.
Annata 2020
Denominazione DOC Menfi Rosso
Biologico
Nome del Prodotto Burdese 2020
Colore Deep ruby red.
Profumo Notes of blueberry and sour cherries in alcohol mingle with leather while intense aromas of cherries, cocoa, iodine and rosemary gradually emerge.
Gusto Powerful, with a good tannic structure and balanced alcohol content. Notes of ripe fruit and dense in the pulp.
Abbinamenti Perfect with stewed dishes, game, and meats. It also pairs with veggies such as grilled radicchio, aged cheeses or roasted onions.
Zona Sicily
Paese Italy
其他年份: 2018 , 2019
查看完整資訊

描述

In the local dialect Burdese means Bordeaux and refers to the classic blend of Cabernet Sauvignon and Cabernet Franc. It is a red wine of great density, structure and balance, produced in limited quantities from selected vineyards. This Burdese is a great wine for ageing that offers various aromas and flavours from the Sicilian sun.

獎項

  • 2020

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 / 1

詳細資訊

Profumo

香水

Notes of blueberry and sour cherries in alcohol mingle with leather while intense aromas of cherries, cocoa, iodine and rosemary gradually emerge.

Colore

顏色

Deep ruby red.

Gusto

味道

Powerful, with a good tannic structure and balanced alcohol content. Notes of ripe fruit and dense in the pulp.

服務於:

16 - 18 °C.

長壽:

05 - 10 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Perfect with stewed dishes, game, and meats. It also pairs with veggies such as grilled radicchio, aged cheeses or roasted onions.

Pasta
Meat
Cheese
Matured cheese
Pork

製造商
Planeta
來自這個酒莊
  • 創業年份: 1995
  • 釀酒師: Alessio Planeta
  • 生產的瓶子: 2.500.000
  • 公頃: 371
To say Planeta is to say the best Sicilian wine reality. Closely linked to the place where it is located, the Cantina Planeta offers a series of labels of great territorial adherence, truly unique: La Baronia in Capo Milazzo, Dispensa in Menfi, Buonivini at Noto, Feudo di Mezzo on the Mount Etna in Castiglione di Sicilia and Ulmo in Sambuca di Sicilia. These are the places where the Cantine Planeta wineries are located, whose history has been handed down since the XVI century, by no less than 17 generations. It is a project that always keeps its gaze fixed on the past, but immersed in the present with a focus on the future. This is manifested both through the link with the ancient Sicilian winemaking tradition symbolised by indigenous varieties such as: Carricante, Frappato, Grecanico, Nerello mascalese, Moscato di Noto and Nero d'Avola, and by international varieties such as Merlot, Chardonnay and Syrah. Xtrawine offers you a wide range of Planeta wines that have received major awards from AIS, from the best vintages of 2016 and 2017. All the Planeta wines featured on Xtrawine are characterised by intense fruity and floral aromas and a strong flavour. 閱讀更多

Name Planeta Burdese 2020
Type Red green still
Denomination Menfi DOC
Vintage 2020
Size 0,75 l
Alcohol content 14.5% 按體積
Grape varieties 70% Cabernet Sauvignon, 30% Cabernet Franc
Country Italy
Region Sicily
Vendor Planeta
Origin Towns of Menfi and Sambuca di Sicilia (Agrigento)
Climate Altitude: between 75 and 430 m. a.s.l. for vineyards in Dispensa e Maroccoli.
Soil composition Shallow soil, few stones, average limestone; moderate fine texture, with a good fraction of yellow clay. MAROCCOLI: dark deep soil, very few stones, rich of organic materials.
Cultivation system Spurred cordon
Plants per hectare 4,500
Yield per hectare Between 6,000 and 7,500 kg/hectare for vineyards in Dispensa and Maroccoli.
Harvest Between the 5th and 15th of September for vineyards in Dispensa and Maroccoli.
Fermentation temperature 28° C
Wine making The grapes are destemmed and crushed, followed by lying on the skins for 21 days. After racking, the wine ages for 14 months in new Allier oak barrels. The malolactic fermentation is carried about in wood and stainless steel vats.
Aging In new French oak Allier barrels.
Total acidity 6.1 gr/L
PH 3.5
Allergens Contains sulphites