Paraschos
Paraschos JBZ Sauvignon Riserva 2022
定價
HKD383.00
立即可用
立即下單，20天內送達
剩餘最後 3 瓶
| Denomination | Collio DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% 按體積 |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | 100% Sauvignon |
| Aging | Maturation in large oak barrels for 24 months on its own fine yeast. Bottling: without gravity filtration. |
描述
Selection of two different Sauvignon blanc biotypes from the Giasbana vineyard (Jazbine) in the commune of San Floriano del Collio, facing south-east on clay and ponka (marl).
詳細資訊
服務於：
12 - 14 °C.
長壽：
05 - 10 years
搭配
Fish
Cheese
White fish
製造商
Paraschos
來自這個酒莊
- 創業年份: 1998
Founded in 1998 by the Greek Evangelos Paraschos, winemaker from 1979, and his family, collaborate together in producing natural wines, following the old traditional wine-making methods of the Collio and Vipava region. We have always been careful in the vinegrowing respecting the environment and the same vines. From 2003 also in the winery we don't use any kind of chemical treatment.
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| Name | Paraschos JBZ Sauvignon Riserva 2022 |
|---|---|
| Type | White green still |
| Denomination | Collio DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.5% 按體積 |
| Grape varieties | 100% Sauvignon |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Paraschos |
| Climate | Altitude: Giasbana at 50 - 100 m. a.s.l. Exposure: South-East, full sun. |
| Soil composition | Clays and ponka (marl). |
| Cultivation system | Single short guyot pruning. |
| Yield per hectare | 40q/ha |
| Harvest | when fully ripe. |
| Wine making | Direct pressing of whole bunches. Fermentation: spontaneous in 10 and 20hl Slavonian oak (HR) barrels. |
| Aging | Maturation in large oak barrels for 24 months on its own fine yeast. Bottling: without gravity filtration. |
| Allergens | Contains sulphites |