略過產品資訊
1 / 2

Maccario Dringenberg

Maccario Dringenberg Rossese di Dolceaqua Curli 2024

Red green still

有機和可持續
略過產品資訊
1 / 2
定價 HKD321.00
定價 HKD321.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$1,926.00

6 瓶

$963.00

3 瓶

立即下單,20天內送達
品名 Rossese di Dolceacqua DOC
酒瓶尺寸 0,75 l
酒精度 14.0% 按體積
产区 Liguria (Italy)
葡萄品种 Rossese
年份 2024
有机
产品名称 Rossese di Dolceaqua Curli 2024
顏色 Flamboyant ruby-purple with pleasant transparency.
香水 The olfactory picture offers tones of small red fruits, underbrush, eucalyptus, bitter orange peel, juniper, mint and liquorice, Mediterranean scrub, violets, powder and spice infusions.
味道 The taste development is marked by freshness and generous savouriness, combed tannins and a persistence with woody tones.
搭配 Ossobuco with potatoes.
区域 Liguria
国家 Italy
查看完整資訊

詳細資訊

Profumo

香水

The olfactory picture offers tones of small red fruits, underbrush, eucalyptus, bitter orange peel, juniper, mint and liquorice, Mediterranean scrub, violets, powder and spice infusions.

Colore

顏色

Flamboyant ruby-purple with pleasant transparency.

Gusto

味道

The taste development is marked by freshness and generous savouriness, combed tannins and a persistence with woody tones.

服務於:

14 -16 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Young Red Wines

搭配

Ossobuco with potatoes.

Meat
Cheese
Pork

製造商
Maccario Dringenberg
來自這個酒莊
  • 創業年份: 1992
  • 釀酒師: Livio Soria, Alberto Soria
  • 生產的瓶子: 23.000
  • 公頃: 7
Giovanna is driven by her great love for Rossese. Her production philosophy aims to characterise each of the countless varieties she cultivates in various areas of the appellation.

With great energy, she is restoring centuries-old vineyards, rescuing them from abandonment, or seeking to acquire new ones in suitable areas.
閱讀更多

名称 Maccario Dringenberg Rossese di Dolceaqua Curli 2024
类型 Red green still
葡萄酒名称 Rossese di Dolceacqua DOC
年份 2024
容量 0,75 l
酒精度 14.0% 按體積
葡萄品种 Rossese
国家 Italy
产地 Liguria
供应商 Maccario Dringenberg
气候 Altitude: 400 m. a.s.l. Exposure: West.
栽培系统 Provençal bush vine.
收获 Manual selection of grapes.
酿酒工艺 Slow maceration at controlled temperature.