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Fontanafredda

Barbaresco Coste Rubin 2019

Red green still

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定價 HKD310.00
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品名 DOCG Barbaresco
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Nebbiolo
陈酿 In the month of January following the harvest, maturation begins in barriques and in 20 and 30 hl Allier oak barrels. The stay in wood lasts about a year and, after a short period in stainless steel tanks, the wine goes into the bottle to complete the ageing process.
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描述

Still red Barbaresco DOCG, 13.5% ABV, produced by Fontanafredda in the heart of Piedmont. 100% Nebbiolo, 2019 vintage. A Barbaresco born from a love story and a passion for the Langhe region. The soils are of Miocene-Helvetian origin, rich in calcareous marl. Harvest takes place in the first and second ten days of October. On the nose, the aromas of ripe plums, blueberries, and violets blend harmoniously with hints of licorice, cinnamon, and tobacco. Ruby red in color with garnet highlights. The well-structured tannins and intense fruit lend a dense, full, and enveloping flavor.

詳細資訊

Profumo

香水

On the nose, the aromas of ripe plums, blueberries and violets blend harmoniously with hints of liquorice, cinnamon and tobacco.

Colore

顏色

Ruby red with garnet reflections.

Gusto

味道

Well-structured tannins and intense fruit give dense, full and enveloping flavour.

服務於:

16 - 18 °C

長壽:

Over 25 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

製造商
Fontanafredda
來自這個酒莊
  • 創業年份: 1878
  • 釀酒師: Giorgio Lavagna
  • 生產的瓶子: 7.000.000
  • 公頃: 120
Fontanafredda is located in the Langhe (Piedmont), in the heart of Barolo production, in Serralunga d'Alba.

Like all beautiful things, Fontanafredda originates from a love story between the first King of Italy, Vittorio Emanuele II, and Rosa Vercellana.
Producers of Barolo and sumptuous wines of the Langhe, it was the scene of many firsts: they were the first Barolo to go overseas, the first to produce the first Classic Method in 1959, which was to be the forerunner of Alta Langa.

The founding principle of the winery is the concept of community.

Since 2018, Fontanafredda has been cultivating 120 organically certified hectares that are the setting for Italy's first Storytelling Village ('Villaggio Narrante'), which is still home to 12 families of workers who make the village an authentic village, alive and productive.

Fontanafredda is also hospitality, a meeting place where everyone is welcome thanks to its 4-star hospitality.

Today, the company preserves intact the testimonies of its noble past - the hunting lodge, the village, the extensive cellars, the vineyards - but continues to renew itself and experiment, perfecting what nature and history have handed down. For this reason, in the Langhe, where vines and wine bind generations to each other and shape the landscape, Fontanafredda is an essential reference point. The expression of a wine culture that comes from the earth, from the vineyard, and is refined through the work and creativity of people.

In 2021, the Alta Langa DOCG Contessa Rosa Rosé 2014 was named 'Best Sparkling Wine in the World' according to Tastingbook 2021.

In 2022 the BAROLO SERRALUNGA 2018 entered the TOP100 of WINE SPECTATOR in 78th place.
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Ideal with dishes of red meats and cheeses of medium and long aging.

Meat
Game
Cheese
Matured cheese
Pork

名称 Fontanafredda Barbaresco Coste Rubin 2019
类型 Red green still
葡萄酒名称 Barbaresco DOCG
年份 2019
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 100% Nebbiolo
国家 Italy
产地 Piedmont
供应商 Fontanafredda
产地 Serralunga D'Alba (CN)
土壤成分 Soils of Miocene-Helvetian origin, rich in calcareous marl.
栽培系统 Guyot
收获 I-II October
发酵温度 30-32 °C
酿酒工艺 The grapes are destemmed, crushed and sent to fermentation at a temperature of 30-32 ºC, with numerous pumping over to optimise extraction of colour and tannins. Maceration lasts 10 2 days. Malolactic fermentation takes place before the end of winter.
陈酿 In the month of January following the harvest, maturation begins in barriques and in 20 and 30 hl Allier oak barrels. The stay in wood lasts about a year and, after a short period in stainless steel tanks, the wine goes into the bottle to complete the ageing process.