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Francois Martenot

Domaine Marguerite Carillon Chorey Les Beaune 2022

Red still

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品名 Chorey Les Beaune AOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Burgundy (France)
葡萄品种 100% Pinot Nero
陈酿 Aged in oak barrels for 12 months.
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詳細資訊

Profumo

香水

The fruity notes of blackcurrant and red currant dominate the abundant flavours that form the bouquet.

Colore

顏色

Deep red in colour.

Gusto

味道

The palate is well-balanced between the structure, the acidity and these intense fruity notes, and reveals delicate oaked nuances on the finish.

服務於:

16 - 18 °C.

長壽:

05 - 10 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Great with meats with relatively strong flavors such as roast beef, braised or in sauce, leg of lamb, game and grilled pork. Soft cheese: Vacherin, Brie de Meaux, Cîteaux...

Meat
Game
Cheese
Lamb
Pork

製造商
Francois Martenot
來自這個酒莊
A great specialist in Burgundy and Beaujolais wines, Maison François Martenot is located at Vignoles near Beaune. Historically firmly rooted in one of the most prestigious wine-growing regions in the world, it reaps the benefit of its excellent reputation and flawless know-how.

Purchased in 2015 by Les Grands Chais de France, Maison François Martenot proposes three ranges of wine covering the region’s main appellations with nearly 100 appellations: AOP Régionales, AOP Villages, AOP Grands Crus et AOP Premiers Crus. The wines are carefully selected and blended to reflect the full spectrum of character in the Burgundy terroir.
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名称 Domaine Marguerite Carillon Chorey Les Beaune 2022
类型 Red still
葡萄酒名称 Chorey Les Beaune AOC
年份 2022
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 100% Pinot Nero
国家 France
产地 Burgundy
供应商 Francois Martenot
故事 Located near the famous villages of Beaune, Aloxe-Corton and Savigny-lès-Beaune, Chorey-lès-Beaune spreads at the foothill of Côte de Beaune.
土壤成分 The soil is composed by limestone-marl alluvium, over stony subsoil.
收获 Harvest by hand.
酿酒工艺 Traditional vinification in thermoregulated stainless steel. Pre-fermentation - temperature controlled cold maceration. Long fermentation during which pigeages and pumping over are performed.
陈酿 Aged in oak barrels for 12 months.