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Castelvecchio (Famiglia Terraneo)

Carso Merlot Dileo 2018

紅葡萄酒 醇

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定價 HKD226.00
定價 HKD226.00 售價
特價 售罄

多件購買:一鍵將多瓶商品加入購物車

$678.00

3 瓶

$1,356.00

6 瓶

快速出貨 立即下單,3天內送達
品名 DOC Carso Merlot
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 弗留利-威尼斯朱利亞 (Italy)
葡萄品种 100% Merlot
陈酿 3 years in the best barriques and tonneaux, where maturation takes place, followed by ageing in the bottle for 4 months before marketing.
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描述

The Merlot of Castelvecchio, a selection of Merlot grapes, is a classic and important wine with special structure and body. The colour is deep ruby-red with some brownish shades. The intense and complex smell, is reminiscent of ripe wild red berries with a bit of a spicy note. The Merlot is persistently round, velvety and elegant to the taste, with an aromatic after taste. It is suggested for all important occasions.

詳細資訊

Profumo

香水

Intense, complex, reminiscent of ripe wild red fruit with a spicy note.

Colore

顏色

Deep ruby red with brownish reflections.

Gusto

味道

Full-bodied, velvety, elegant with long persistence, harmonious.

服務於:

18 - 20 °C

長壽:

10 -15年

醒酒時間:

1小時

酒體豐滿和非常成熟的紅葡萄酒

製造商
Castelvecchio (Famiglia Terraneo)
來自這個酒莊
  • 創業年份: 1978
  • 釀酒師: Gianni Menotti
  • 生產的瓶子: 140.000
  • 公頃: 35
喀斯特地區有時只因第一次世界大戰悲慘血腥的歷史事件而為人所知。事實上,得益於高原特殊的土壤和氣候,這裡一直是葡萄、橄欖和早期水果的理想種植區。 建於十八世紀末的威尼斯別墅 Hohelohe Tower 就是這一自然財富的見證。這座歷史悠久的宅邸曾是代表和度假的場所,座落在一大片農業莊園中。在歷史地圖上,可以看到菜園、橄欖林和葡萄園的存在。直到 1849 年,這座別墅一直是 Della Torre Hofer Valsassina 伯爵王朝的財產,之後又傳給了 Hohenlohe Waldenburg 王公家族。 自 1980 年代以來,Terraneo 家族憑藉遠見和熱情,一直將這個別墅農場-農業莊園的美麗計劃發揚光大,充分利用喀斯特風土,釀造出品質極佳的葡萄酒和精油。 閱讀更多

A classic red wine with a great structure and body. It is a perfect wine for special occasions.

第一道菜
肉類
奶酪
陳年奶酪
豬肉

名称 Castelvecchio Carso Merlot Dileo 2018
类型 紅葡萄酒 醇
葡萄酒名称 Carso DOC
年份 2018
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 100% Merlot
国家 Italy
产地 弗留利-威尼斯朱利亞
供应商 Castelvecchio (Famiglia Terraneo)
产地 Sagrado (Gorizia).
气候 The area is always windy and is influenced by the nearby sea.
土壤成分 The Karst area is characterised by arid and rocky soil with little red soil rich in iron and limestone.
酿酒工艺 Followed by the vinification with the most advanced winemaking techniques.
陈酿 3 years in the best barriques and tonneaux, where maturation takes place, followed by ageing in the bottle for 4 months before marketing.