Cascina Fontana Barolo 2018

描述

Cascina Fontana Barolo is produced from nebbiolo grapes grown on steep hill vineyards in the heart of the Barolo wine zone, notably on our own three select cru vineyards, Villero (cru Villero) and Valletti (cru Mariondino) in the wine commune of Castiglione Falletto and Gallinotto (cru Giachini) in the commune of La Morra. Grapes from each site together contribute different characteristics to Cascina Fontana Barolo: complexity, structure, elegance, acidity, fruit, minerality.

詳細資訊

香水

On the nose, rich floral notes and ripe fruit, with nuances of orange peel, liquorice and menthol.

顏色

Intense garnet red.

味道

On the palate, persistent and elegant, with rounded tannins and hints of cherries in liquor.

服務於：

18 - 20 °C.

長壽：

10 - 15 years

醒酒時間：

1 hour

製造商

製造商

Cascina Fontana

來自這個酒莊

• 創業年份: 1995
• 釀酒師: Mario Fontana
• 生產的瓶子: 30.000
• 公頃: 6

We are a small family wine estate located in the Barolo hills of Le Langhe, south of Alba, in Piedmont, Northwest Italy.

This is an area of rare majestic beauty, with vine-covered hills and castle-topped communities looking across to each other over steep, plunging valleys.

Here, in our beautiful land dedicated to the production of wine, my family have grown grapes and produced wines for at least six generations.

Today I continue to grow the traditional grapes of Le Langhe, dolcetto, barbera and nebbiolo, to produce a range of classic and prestigious wines that are the purest expression of the land from which they are born, Le Langhe. 閱讀更多

Piedmont

技術規格表

名称	Cascina Fontana Barolo 2018
类型	Red green still
葡萄酒名称	Barolo DOCG
年份	2018
容量	0,75 l
酒精度	14.0% 按體積
葡萄品种	100% Nebbiolo
国家	Italy
产地	Piedmont
供应商	Cascina Fontana
故事	Barolo, a wine born from noble origins, is our greatest patrimony, a part of our culture and identity, the wine that makes us most proud of our land, Le Langhe. Barolo is never a simple wine: it is a wine of great complexity, character, body, dignity, hardness and austerity. This not a wine that reveals itself easily on first tasting; only after years of ageing in both barrel and bottle does Barolo begin to open up and allow us to discover its secrets.
产地	Loc. Perno di Monforte d’Alba (CN)
收获	End of October.
生产工艺	Our wines are not filtered and are made without the use of any additional chemicals. They are literally the fruit of responsible and meticulous care in the vineyard as well as the most careful vinification that fully respects our traditions. There may be some sediment in the bottle, a process of natural evolution, but this in no ways alters the quality of the wine. We see it as a mark of its natural goodness.