略過產品資訊
1 / 2

Cantina Valle Isarco

Pinot Bianco 2023

White still

略過產品資訊
1 / 2
定價 HKD133.00
定價 HKD133.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$798.00

6 瓶

$399.00

3 瓶

立即下單,20天內送達
品名 Alto Adige DOC
酒瓶尺寸 0,75 l
酒精度 13.0% 按體積
产区 Trentino Alto Adige (Italy)
葡萄品种 100% Pinot Bianco
陈酿 Ageing on fine lees in stainless steel tanks, no malolactic fermentation.
年份 2023
产品名称 Pinot Bianco 2023
顏色 Yellow with greenish hues.
香水 Delicately floral and fruity bouquet.
味道 Dry, full and velvety, with elegant body, freshly acidic.
搭配 Appetizers, pasta dishes, risotto, steamed or baked fish, egg or mushroom dishes, asparagus, cheese, and as an aperitif.
区域 Trentino Alto Adige
国家 Italy
查看完整資訊

描述

Given its peculiar climatic and exposure requirements, Pinot Bianco grows only in the warmer areas of the lower Valle Isarco where the sunny hillside soils rich in porphyry generate a white wine with a typical Burgundy-style bouquet and strong character.

詳細資訊

Profumo

香水

Delicately floral and fruity bouquet.

Colore

顏色

Yellow with greenish hues.

Gusto

味道

Dry, full and velvety, with elegant body, freshly acidic.

服務於:

10 - 12 °C.

長壽:

03 - 05 years

Young and Fresh White Wines

搭配

Appetizers, pasta dishes, risotto, steamed or baked fish, egg or mushroom dishes, asparagus, cheese, and as an aperitif.

Starters
Pasta
Fish
White fish
Vegetarian

製造商
Cantina Valle Isarco
來自這個酒莊
  • 創業年份: 1961
  • 釀酒師: Stefan Donà
  • 生產的瓶子: 950.000
  • 公頃: 150
Cantina Valle Isarco is Alto Adige's youngest winemaking cooperative and was founded by 24 winegrowers in 1961. Today 135 winegrowers deliver their grapes and entrust them to our experienced winemaker. About 950.000 bottles are produced per year, of which 98% are white wines. 閱讀更多

名称 Cantina Valle Isarco Pinot Bianco 2023
类型 White still
葡萄酒名称 Alto Adige DOC
年份 2023
容量 0,75 l
酒精度 13.0% 按體積
葡萄品种 100% Pinot Bianco
国家 Italy
产地 Trentino Alto Adige
供应商 Cantina Valle Isarco
气候 Altitude: 420 - 800 m. a.s.l. Exposure: South East.
土壤成分 Hot, fertile, very deep alluvial soils with porphyritic sediment.
栽培系统 Guyot
每公顷产量 70 hl
收获 Mid September.
酿酒工艺 Delicate processing and crushing, controlledtemperature fermentation.
陈酿 Ageing on fine lees in stainless steel tanks, no malolactic fermentation.
总酸度 6.5 gr/L
残糖 2.1 gr/L