• Buvoli Quattro Metodo Classico Extra Brut
  • Buvoli Quattro Metodo Classico Extra Brut
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Buvoli - L'Opificio del Pinot Nero Veneto xtrawine-special-list

Buvoli - L'Opificio del Pinot Nero

Buvoli Quattro Metodo Classico Extra Brut

White green classic method sparkling wine brut

有機和可持續
  • Buvoli Quattro Metodo Classico Extra Brut
  • Buvoli Quattro Metodo Classico Extra Brut
1 2
顯示更多
Buvoli - L'Opificio del Pinot Nero Veneto xtrawine-special-list
HKD425.00
HKD425.00
特價 售罄
立即可用 立即下單，20天內送達 剩餘最後 2 瓶
品名 VSQ
酒瓶尺寸 0,75 l
酒精度 13.0% 按體積
产区 Veneto (Italy)
葡萄品种 100% Pinot Nero
陈酿 In wood and steel. 4 years on the lees.
有机 Sì
产品名称 Metodo Classico Solera Extra Brut
顏色 Gold yellow.
香水 Fruity aromas on the nose, accompanied by hints of honey.
味道 The wine is tasty on the palate.
历史 The Extra brut 'Solera' is the company's most classic and perhaps most powerful sparkling wine, the one you can drink any time of day, with meals or on its own. Bottling for the second fermentation takes place normally in spring, blending bases from different vintages. It stayed for 48 months on the lees, and it is a sparkling wine with a strong personality and elegance. A great Blanc de Noirs.
搭配 It is perfect with well-seasoned white meat, fish and seafood dishes or savoury first courses.
区域 Veneto
国家 Italy
查看完整資訊

描述

This sparkling wine is made from a blend of different wines, some of which have been aged in wood using the Solera method, and has rested on the lees for many years. My bottles are only degorged in small quantities when they best express their character. (Marco Buvoli)

詳細資訊

Perlage

珍珠泡沫

Fine.

Profumo

香水

Fruity aromas on the nose, accompanied by hints of honey.

Colore

顏色

Gold yellow.

Gusto

味道

The wine is tasty on the palate.

服務於：

16 - 18 °C.

長壽：

05 - 10 years

Charmat Method Sparkling Wines

搭配

It is perfect with well-seasoned white meat, fish and seafood dishes or savoury first courses.

Starters
Pasta
Fish
Shellfish
Cheese
Poultry
White fish

製造商
Buvoli - L'Opificio del Pinot Nero
來自這個酒莊
  • 創業年份: 2001
  • 釀酒師: Marco Buvoli
  • 生產的瓶子: 20.000
  • 公頃: 7
"On a cold winter evening in 1997, I sat in front of a crackling fireplace, drinking—savoring every sip —an old Champagne blanc de noirs. In that solitary moment of simple joy, inspiration struck, and my life’s passion was born. But, more than a passion— a challenge. Could my hands craft such elegance? Could I bring to life a wine that stirred the senses, captivated the mind, and captured the heart? T hat evening, in the warmth of my home in the Vicenza hills, I dedicated my life to creating a cellar that answers these questions – crafting wines that expressed my personality and the terroir of my home, honoring the most noble of all grapes, Pinot Noir. My hope then, as it is today, was that my wines would not only find a place in the collections of true Pinot Noir enthusiasts—but that they might make a home in their hearts." (Marco Buvoli) 閱讀更多
生產區域: Veneto
Veneto
Buvoli - L'Opificio del Pinot Nero

名称 Buvoli Quattro Metodo Classico Extra Brut
类型 White green classic method sparkling wine brut
葡萄酒名称 VSQ
容量 0,75 l
酒精度 13.0% 按體積
葡萄品种 100% Pinot Nero
国家 Italy
产地 Veneto
供应商 Buvoli - L'Opificio del Pinot Nero
故事 The Extra brut 'Solera' is the company's most classic and perhaps most powerful sparkling wine, the one you can drink any time of day, with meals or on its own. Bottling for the second fermentation takes place normally in spring, blending bases from different vintages. It stayed for 48 months on the lees, and it is a sparkling wine with a strong personality and elegance. A great Blanc de Noirs.
产地 Gambugliano (Vicenza).
陈酿 In wood and steel. 4 years on the lees.
残糖 5.0 gr/L