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Bottega

Bottega White Gold Venezia

White green charmat method sparkling wine brut

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定價 HKD216.00
定價 HKD216.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$2,592.00

12 瓶

$1,296.00

6 瓶

$648.00

3 瓶

立即可用
品名 Venezia DOC
酒瓶尺寸 0,75 l
酒精度 11.0% 按體積
产区 Veneto (Italy)
葡萄品种 Chardonnay, Glera, Pinot Bianco, Pinot Grigio, Pinot Meunier, Pinot Nero
陈酿 In accordance to the Martinotti method, the second fermentation occurs in cuve close at a controlled temperature of 14°C, to preserve the primary aromas of the grapes. When sugar turns into alcohol, the yeasts naturally release carbon dioxide, making the wine "sparkling". The wine is then cold stabilized, filtered and bottled.
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描述

Bottega White Gold is a Venezia DOC wine obtained from the vinification of Glera, Chardonnay and Pinot grapes. With its great character, this Brut sparkling wine is fresh and elegant, representing an expression of the territory where grapes are grown, among the provinces of Treviso and Venice.

獎項

  • 91

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 89

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    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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詳細資訊

Perlage

珍珠泡沫

Fine and persistent perlage.

Profumo

香水

Elegant and refined, it is characterized by fruity hints (mainly apple and peach), delicate floral aromas (hawthorn above all), with a finish of honey notes and a special aromaticity reminding of dried fruit.

Colore

顏色

Straw yellow with gold reflexes.

Gusto

味道

Soft and captivating, on the palate it creates a perfect balance between the freshness of Glera grape, the body of Chardonnay grape and the acidity of Pinot grape.

服務於:

06 - 08 °C.

長壽:

03 - 05 years

Charmat Method Sparkling Wines

搭配

Aperitif and special occasions. Cantabrian anchovies with alpine butter, mushroom risotto, steamed vegetables on chickpea cream.

Starters
Fish
Cheese
White fish
Vegetarian

製造商
Bottega
來自這個酒莊
  • 創業年份: 1977
  • 釀酒師: Fabrizio Dorigo
Bottega is a family with a history of over four centuries in vine cultivation. The product range has expanded over time and now includes sparkling wines such as Prosecco and other specially designed blends, still IGT and DOC wines from the Veneto and Friuli regions, great Veneto reds such as Amarone and Ripasso, the renowned Brunello di Montalcino and Chianti Classico from the two wineries in Tuscany. Grappas include both young and barrique-aged grappas, distillates such as Gin, made from 100% Italian botanicals, and fruity and creamy liqueurs.

Bottega products are made with unique ingredients, craftsmanship and reflect the company's constant dedication to quality and sustainability.

Bottega's commitment to sustainability is also paramount: they recycle siliconised paper, use at least 85% recycled glass dark bottles, choose water-based paints for metallised bottles, follow organic farming criteria in their vineyards, and incorporate recycled ocean plastics. In addition, the company uses only 100% renewable energy.
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名称 Bottega White Gold Venezia
类型 White green charmat method sparkling wine brut
葡萄酒名称 Venezia DOC
容量 0,75 l
酒精度 11.0% 按體積
葡萄品种 Chardonnay, Glera, Pinot Bianco, Pinot Grigio, Pinot Meunier, Pinot Nero
国家 Italy
产地 Veneto
供应商 Bottega
产地 DOC Venezia area ranges from the foothills in the Province of Treviso to the Adriatic Sea in the Province of Venice, namely from Conegliano hills to Caorle lagoon
气候 Thanks to the protection of the Dolomites in the North and to the proximity with sea and lagoon, it is characterized by a temperate-humid climate.
土壤成分 The soil is made of alluvial material originated from Alpine and pre-Alpine glacier melting and carried by Piave and Livenza rivers. In the high plain, the high concentration of pebbles and gravel results in a light, draining soil with moderate fertility, creating ideal conditions for viticulture.
栽培系统 Sylvoz
每公顷产量 140 q.
收获 The grapes of the three varieties of this blend are generally harvested around mid-September. Grapes are quickly carried to the winery to preserve their quality and avoid possible alterations that may result from mechanical damages, premature oxidation, microbial contamination or sun exposure.
酿酒工艺 Grapes are then destemmed and softly pressed to separate the skins form the must, which is finally cleaned through decantation. Approximately 5% of the starting cuvee includes an aging period in barrique of 6 months. The barriques used for this wine are some in medium-toasted French oak and others in lightly toasted Acacia wood. French oak is a wood that gives the wine elegance and yields noble tannins, while Acacia gives sweetness and a less aggressive tannin, with a bouquet reminiscent of honey and vanilla. The first fermentation occurs in steel tanks with the addition of selected yeasts.
陈酿 In accordance to the Martinotti method, the second fermentation occurs in cuve close at a controlled temperature of 14°C, to preserve the primary aromas of the grapes. When sugar turns into alcohol, the yeasts naturally release carbon dioxide, making the wine "sparkling". The wine is then cold stabilized, filtered and bottled.