• Barbicaia Nobile di Montepulciano La Ripa 2019
  • Barbicaia Nobile di Montepulciano La Ripa 2019
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Barbicaia Tuscany Nobile di Montepulciano

Barbicaia

Barbicaia Nobile di Montepulciano La Ripa 2019

Red still

  • Barbicaia Nobile di Montepulciano La Ripa 2019
  • Barbicaia Nobile di Montepulciano La Ripa 2019
1 2
顯示更多
Barbicaia Tuscany Nobile di Montepulciano
HKD309.00
HKD309.00
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品名 Vino Nobile di Montepulciano DOCG
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Tuscany (Italy)
葡萄品种 100% Sangiovese
陈酿 Approximately 18-20 months the wine is aged in French oak barriques of first passage not toasted.
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描述

The grapes come from a selection of the highest part of the "Vigna delle Querce" and the "Il Poggio" vineyard where exposure and microclimate give great concentration and richness, the name "La Ripa" was chosen because this wine represents the best expression of the "La Ripa" estate that encloses these two vineyards. The result is a structured, complex wine with intense aromas and longevity that faithfully express its deeply Tuscan origins.

詳細資訊

Profumo

香水

Notes of mulberry and cherries open to hints of Mediterranean maquis, cinnamon, liquorice root, aromatic herbs.

Colore

顏色

Ruby red.

Gusto

味道

Full, balanced by an impeccable tannic texture, it closes with an almost infinite finish for persistence.

服務於：

16 - 18 °C.

長壽：

10 - 15 years

醒酒時間：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Cheese
Matured cheese
Pork

製造商
Barbicaia
來自這個酒莊
  • 釀酒師: Mery Ferrara
  • 公頃: 2
Recently founded winery, with 2.20 hectares of vineyards owned, the annual production is 50 hectoliters, while the average annual production is 7000 bottles.

The vineyards are located at 450 m. above sea level. The winery is in conversion to obtain organic certification. Organic fertilizers are used, weeding is mechanical and/or manual. 閱讀更多
生產區域: Tuscany
Tuscany
Barbicaia

名称 Barbicaia Nobile di Montepulciano La Ripa 2019
类型 Red still
葡萄酒名称 Vino Nobile di Montepulciano DOCG
年份 2019
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 100% Sangiovese
国家 Italy
产地 Tuscany
供应商 Barbicaia
产地 Montepulciano (SI)
气候 Altitude: 250-300 m. a.s.l. Exposure: South-West.
土壤成分 Clay-calcareous soil with a slight presence of skeleton.
收获 Manual in the box.
酿酒工艺 Fermentation takes place in a cement vat at controlled temperature with fulling supplemented by pumping over. Fermentation and maceration last 15-20 days.
陈酿 Approximately 18-20 months the wine is aged in French oak barriques of first passage not toasted.