獎項
詳細資訊
珍珠泡沫
香水
味道
服務於:
06 - 08 °C.
長壽:
05 - 10 years
搭配
Starters
Fish
Shellfish
Cheese
White fish
製造商
Anthonij Rupert
來自這個酒莊
Anthonij Rupert Wyne was founded on the farm L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was taken over by his brother Johann Rupert in 2003. It was Johann Rupert who constructed a state-of-the-art winemaking facility on the estate, and the beginnings of what was to become a sprawling enterprise with a focus on terroir specific wines.
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| 名称 | Anthonij Rupert L'Ormarins Brut Classique |
|---|---|
| 类型 | White classic method sparkling wine brut |
| 葡萄酒名称 | N/A |
| 容量 | 0,75 l |
| 酒精度 | 12.5% 按體積 |
| 葡萄品种 | 59% Chardonnay, 41% Pinot Nero |
| 国家 | South Africa |
| 产地 | South Africa |
| 供应商 | Anthonij Rupert |
| 产地 | Western Cape. |
| 土壤成分 | Mainly granitic and schist soils. |
| 每公顷产量 | 15,000 kg/hectare. |
| 收获 | Both varieties are harvested by hand early in the morning at 18-20°C. |
| 酿酒工艺 | The grapes are received early in the morning and pressed with the whole cluster. The components of the first must and the second pressing are kept separate. The juice is settled and inoculated and fermentation begins. After fermentation, the wine is settled and racked off the lees. The base wine is filtered and sweetened before bottling to prepare it for the second fermentation. |
| 陈酿 | The yeast is added to the sweetened base wine and stirred during bottling. A long, slow secondary fermentation begins with two or four years of bottle ageing on the lees. |

