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Abbazia di Novacella

Abbazia di Novacella Sauvignon 2024

White still semi-aromatic

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定價 HKD170.00
定價 HKD170.00 售價
特價 售罄

其他年份:

2023 , 2022
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品名 Alto Adige DOC
酒瓶尺寸 0,75 l
酒精度 13.0% 按體積
产区 Trentino Alto Adige (Italy)
葡萄品种 100% Sauvignon
陈酿 6 months in stainless steel tanks.
其他年份: 2023 , 2022
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詳細資訊

Profumo

香水

Notes of elderflower, blackcurrant and slightly of pepper.

Colore

顏色

Pale yellow with greenish reflections.

Gusto

味道

Fresh, lively aromatic with a persistent aftertaste.

服務於:

10 - 12 °C.

長壽:

03 - 05 years

Young and Fresh White Wines

搭配

It pairs well with fish, appetisers, pasta, risotto, poultry, asparagus, and fresh goat cheese.

Starters
Pasta
Fish
Cheese
Goat cheese
Poultry
Veal

製造商
Abbazia di Novacella
來自這個酒莊
  • 創業年份: 1142
  • 釀酒師: Celestino Lucin
  • 生產的瓶子: 900.000
  • 公頃: 100
Novacella is the Northernmost wine-growing area in Italy. On the sunniest slopes surrounding the Abbey, fine vines have been producing white grapes for 8 centuries, which are vinified in the monastery cellar.

Also owned by the Abbey is a vineyard located in South Tyrol's main wine-growing area: the Marklhof estate in Cornaiano, on the 'wine road' near Bolzano. The sandy, dry soil and the airy climate of these hills make it possible to obtain excellent red wines, including a characteristic Kalterersee, a very fine Schiava and a very elegant Pinot Noir.

A third Novacella vineyard is located in Bolzano, around the ancient and tiny St. Mary's Monastery. Here, in the dry and very warm climate of the valley floor, a full-bodied dark Lagrein matures, which is particularly suitable for ageing.

In our wine cellar, the grapes from these three vineyards are raised to wines whose distinct character and quality has been rewarded by the loyalty of generations of friends and connoisseurs.
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名称 Abbazia di Novacella Sauvignon 2024
类型 White still semi-aromatic
葡萄酒名称 Alto Adige DOC
年份 2024
容量 0,75 l
酒精度 13.0% 按體積
葡萄品种 100% Sauvignon
国家 Italy
产地 Trentino Alto Adige
供应商 Abbazia di Novacella
产地 Village of Girlan, Town of Eppan (Bolzano/Bozen).
气候 Altitude: 420 m. a.s.l. Exposure: South, South-West.
土壤成分 Pebbly silt sandy of morainic origin.
栽培系统 Guyot.
每公顷产量 5,500 kg/hectare.
收获 Mid-September.
发酵温度 Approx. 20 °C
生产工艺 Natural yeasts.
酿酒工艺 Vinification and ageing in stainless steel tanks.
陈酿 6 months in stainless steel tanks.
总酸度 6.0 gr/L
残糖 2.0 gr/L