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Abbazia di Novacella

Abbazia di Novacella Omnes Dies 2024

White still

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定價 HKD135.00
定價 HKD135.00 售價
特價 售罄

其他年份:

2023 , 2022
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品名 Vigneti delle Dolomiti IGT
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 Trentino Alto Adige (Italy)
葡萄品种 Kerner, Moscato Giallo, Müller Thurgau
陈酿 6 months in stainless steel tanks.
其他年份: 2023 , 2022
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詳細資訊

Profumo

香水

Notes of peaches, nutmeg, and citrus fruits.

Colore

顏色

Greenish yellow.

Gusto

味道

Fresh and tasty.

服務於:

08 - 10 °C.

長壽:

03 - 05 years

Young and Fresh White Wines

搭配

It pairs with a salad with grilled shrimp, wild herbs salad with goat cheese glazed with honey, and melon with South Tyrolean Speck.

Fish
Cheese
Goat cheese
Oily fish
White fish

製造商
Abbazia di Novacella
來自這個酒莊
  • 創業年份: 1142
  • 釀酒師: Celestino Lucin
  • 生產的瓶子: 900.000
  • 公頃: 100
Novacella is the Northernmost wine-growing area in Italy. On the sunniest slopes surrounding the Abbey, fine vines have been producing white grapes for 8 centuries, which are vinified in the monastery cellar.

Also owned by the Abbey is a vineyard located in South Tyrol's main wine-growing area: the Marklhof estate in Cornaiano, on the 'wine road' near Bolzano. The sandy, dry soil and the airy climate of these hills make it possible to obtain excellent red wines, including a characteristic Kalterersee, a very fine Schiava and a very elegant Pinot Noir.

A third Novacella vineyard is located in Bolzano, around the ancient and tiny St. Mary's Monastery. Here, in the dry and very warm climate of the valley floor, a full-bodied dark Lagrein matures, which is particularly suitable for ageing.

In our wine cellar, the grapes from these three vineyards are raised to wines whose distinct character and quality has been rewarded by the loyalty of generations of friends and connoisseurs.
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名称 Abbazia di Novacella Omnes Dies 2024
类型 White still
葡萄酒名称 Vigneti delle Dolomiti IGT
年份 2024
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 Kerner, Moscato Giallo, Müller Thurgau
国家 Italy
产地 Trentino Alto Adige
供应商 Abbazia di Novacella
产地 Vahrn (Bolzano/Bozen).
气候 Altitude: 700-900 m. a.s.l. Exposure: South, South-East, South-West.
土壤成分 Pebbly and sandy silt.
栽培系统 Guyot.
每公顷产量 8,000 kg/hectare.
酿酒工艺 Fermentation in stainless steel tanks.
陈酿 6 months in stainless steel tanks.
总酸度 6.0 gr/L
残糖 3.5 gr/L
干提取物 19.5 gr/L