Terre Cevico
Poggio Maru Primitivo di Manduria 2023
常规价格
HKD107.00
标价：
表示促销开始前产品的价格
促销价
立即可用
| Denomination | Primitivo di Manduria DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% 按体积 |
| Area | Apulia (Italy) |
| Grape varieties | 100% Primitivo |
| Aging | Following malolactic fermentation, the wine is racked and 40% is placed in first passage French and American oak barriques for 8 months. The remaining 60% is placed in stainless steel containers at a controlled temperature of 18°C. |
香水
颜色
味道
服务于：
14 -16 °C.
长寿：
05 - 10 years
醒酒时间：
1 hour
生产者
Terre Cevico
来自这个酒庄
- 创办年份: 1919
Terre Cevico's story is linked to the century tradition of cooperatives in Emilia-Romagna. In fact, in 1913, in Nonatola, near Modena, the first cooperative winery in Emilia-Romagna was founded to unite small wine growers and guarantee them dignity and respect. Today, the cooperative movement in Romagna, of which Terre Cevico has been part since 1963, represents a virtuous system that creates income for all members with fairness and responsibility.
Increasing the collective value of terroirs and production and providing the market with quality wines at the right price. Quality is the main feature in all company wines, whether DOCG, DOC, IGT or table wines, raw materials, processing, soil selection, and technical resources. For this reason, the company knows that quality is the only feature to successfully compete in the Italian and European wine markets and satisfy its customers.
The following wines were awarded at the 25th Berliner Wine Trophy in 2021:
Extroso Rubicone IGT Rosso: Gold Medal
B.io Sicilia DOC Nero d'Avola/Cabernet 2020: Gold Medal
Galante Romagna DOC Sangiovese Appassimento: Gold Medal
Poggio Maru Salento IGP Negroamaro: Gold Medal 阅读更多
Increasing the collective value of terroirs and production and providing the market with quality wines at the right price. Quality is the main feature in all company wines, whether DOCG, DOC, IGT or table wines, raw materials, processing, soil selection, and technical resources. For this reason, the company knows that quality is the only feature to successfully compete in the Italian and European wine markets and satisfy its customers.
The following wines were awarded at the 25th Berliner Wine Trophy in 2021:
Extroso Rubicone IGT Rosso: Gold Medal
B.io Sicilia DOC Nero d'Avola/Cabernet 2020: Gold Medal
Galante Romagna DOC Sangiovese Appassimento: Gold Medal
Poggio Maru Salento IGP Negroamaro: Gold Medal 阅读更多
Pasta
Meat
Cheese
Pork
| Name | Poggio Maru Primitivo di Manduria 2023 |
|---|---|
| Type | Red green still |
| Denomination | Primitivo di Manduria DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 14.5% 按体积 |
| Grape varieties | 100% Primitivo |
| Country | Italy |
| Region | Apulia |
| Vendor | Terre Cevico |
| Origin | The Primitivo grapes are carefully selected from low-yielding vineyards in the towns of Avetrana and Manduria, in the Province of Taranto, southern Apulia |
| Cultivation system | Head-training |
| Plants per hectare | 5,500 |
| Harvest | By hand, at the end of August. |
| Wine making | After de-stemming, the grapes are not crushed, allowing them to remain intact, reducing damage to the skins and optimizing colour extraction. Fermentation occurs in stainless steel tanks at a controlled temperature of 23-25°C for 8 0 days. Frequent pump-overs and delestage are carried out during the fermentation to achieve soft extraction of aromas and gentle tannins. After racking, malolactic fermentation is induced. |
| Aging | Following malolactic fermentation, the wine is racked and 40% is placed in first passage French and American oak barriques for 8 months. The remaining 60% is placed in stainless steel containers at a controlled temperature of 18°C. |
| Allergens | Contains sulphites |
