Montevetrano Colli di Salerno Rosso 2018

描述

A strongly persistent wine, it benefits both from its coastal location and mild climate, in a vineyard protected by the Picentini Mountain peaks. With its distinguished style, this is a wine characterized by its sophistication, the complexity of the soil in which it is grown and the scent and colour of the land.
Its colour is a deep, intense and concentrated ruby red. It has scents of woodland with hints of violet, blackberry and cherry. Spiced tones drawing on liquorice, myrtle, cinnamon or chocolate, mint and tobacco, depending on the year and the development in ripening; well balanced through a magnificent blend of tannins, acidity and wood, it has the promise of a young wine that ages well, transforming from such a sensual concentration into elegance.

详情

香水

It has forest scents, nuances of viola, mora, cherry, amarene.

颜色

Red color steals deep

味道

Intense and concentrated.

服务于：

16 - 18 °C.

长寿：

15 - 25 years

醒酒时间：

1 hour

生产者

生产者

Montevetrano

来自这个酒庄

• 创办年份: 1991
• 酿酒师: Riccardo Cotarella
• 生产的瓶子: 60.000
• 公顷: 5

The Azienda Agricola Montevetrano was born years ago through the experimental enthusiasm of a group of friends who shared a passion for wine, stemming from the legendary Bordeaux wines of the era.
A former property of the Bourbons, it eventually grew into a wine estate. Purchased in the 40’s by the “Imparato grandparents”, it produced fruit, nuts, wine and oil for family use.
In 1985, the near two hectares of land were used to plant Aglianico Taurasi, Cabernet Sauvignon and Merlot onto Barbera, Per’è palummo (Piedirosso) and Troia grape.
In 1991, the very first bottles of Montevetrano were produced, just for friends, from 70% Cabernet Sauvignon and 30% Aglianico.
It has been like an endless celebration ever since, and a surprising one with Montevetrano having far exceeded its expectations.
Old friends Silvia Imparato and Riccardo Cotarella still remain enthusiastic at the helm of the company, producing a wine of superb quality and age.
Montevetrano is no longer the challenge it used to be. It’s now a small but steady company, selling its wine in limited quantities throughout the world.
Due to its small size and a demand which exceeds production, our company strategy is not to attend fairs with any regularity, unless as spectators, as is usually the case.
Producing such a small number of bottles (around 30,000 per year), which are sold worldwide, we hold our customer relationships very dear, feeling we are steering the product in the right direction.
Bottle control is also essential for our books, and is something to which we have paid great attention since the very first days of production.
Montevetrano follows a path dictated by values of pure simplicity through work and knowledge, and of a more consolidated experience from the land, the different markets and the cultures of a changing world.
We are now widely recognised for our modern, worldly production of a deep and elegant wine, which speaks from the earth itself.
All thanks to the commitment of every one of us. Few in number yet carefully attentive, we each are specialised in individual fields yet work together as a unit, to create a balance which gives Montevetrano its strength. 阅读更多

Campania

技术规格表

名称	Montevetrano Colli di Salerno Rosso 2018
类型	Red green still
葡萄酒名称	Colli di Salerno IGT
年份	2018
容量	0,75 l
酒精度	14.5% 按体积
葡萄品种	60% Cabernet Sauvignon, 30% Merlot, 10% Aglianico
国家	Italy
产地	Campania
供应商	Montevetrano
产地	The grapes are grown and the wine now produced just a few miles outside Salerno, at Silvia Imparato’s Montevetrano estate in San Cipriano Picentino.
土壤成分	The soil is skeleton-rich, of a medium texture composition. Skeleton-rich, medium texture composition. South-West exposure. Hilly landscape.
栽培系统	Cordone speronato unilaterale e guyot
每公顷产量	7.000 kg
发酵	20 days.
酿酒工艺	Fermentation: stainless steel. Initial bleeding of 15%. Numerous pressings. Fermentation of 20 days. Malolactic fermentation performed
陈酿	8 2 months in new 225-litre French oak casks from Nevers, Allier and Tronçais. Refining: Bottled for 6 months before release onto the market
总酸度	5.3 gr/L
克/升/升 (LPH)	3.7
干提取物	37.0 gr/L
年产量	20000 瓶子