La Poderina (Tenute del Cerro)
La Poderina Rosso di Montalcino 2023
常规价格
HKD138.00
标价：
表示促销开始前产品的价格
促销价
其他年份：
2022
立即可用
| Denomination | Rosso di Montalcino DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% 按体积 |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | Following the racking, wine is transferred into stainless steel tanks where it remains for about 10 months followed by some months in bottle. |
| 其他年份： | 2022 |
香水
颜色
味道
服务于：
14 -16 °C.
长寿：
05 - 10 years
醒酒时间：
1 hour
生产者
La Poderina (Tenute del Cerro)
来自这个酒庄
- 创办年份: 1988
- 酿酒师: Riccardo Cotarella, Raffaele Pistucchia
- 生产的瓶子: 120.000
- 公顷: 37
La Poderina is located in Montalcino, in Castelnuovo dell'Abate, an area known for the particular elegance and balance of its grapes.
Thanks to a company philosophy that believes in innovation at the service of tradition, La Poderina wines are matured in French oak barriques and large casks. In addition, high-quality training systems are adopted in the vineyard with yields of 60 quintals per hectare, well below the 80 quintals the specifications allow.
The Brunello wine is produced in two versions: "Poggio Abate" Brunello di Montalcino Riserva DOCG and Brunello di Montalcino DOCG. La Poderina also produces Rosso di Montalcino DOC and Moscadello di Montalcino DOC. 阅读更多
Thanks to a company philosophy that believes in innovation at the service of tradition, La Poderina wines are matured in French oak barriques and large casks. In addition, high-quality training systems are adopted in the vineyard with yields of 60 quintals per hectare, well below the 80 quintals the specifications allow.
The Brunello wine is produced in two versions: "Poggio Abate" Brunello di Montalcino Riserva DOCG and Brunello di Montalcino DOCG. La Poderina also produces Rosso di Montalcino DOC and Moscadello di Montalcino DOC. 阅读更多
Pasta
Meat
Game
Cheese
Poultry
Pork
Cold cuts
| Name | La Poderina Rosso di Montalcino 2023 |
|---|---|
| Type | Red still |
| Denomination | Rosso di Montalcino DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 14.5% 按体积 |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | La Poderina (Tenute del Cerro) |
| Origin | Castelnuovo dell'Abate - Montalcino (SI) |
| Harvest | The grapes are harvested by hand-picking selecting them for quality and exposition. |
| Fermentation temperature | 24-26 °C |
| Fermentation | 10 2 days. |
| Wine making | Fermentation and maceration take place in stainless steel tanks for 10 2 days at controlled temperature (24-26 °C) with daily pumping over and délestage. |
| Aging | Following the racking, wine is transferred into stainless steel tanks where it remains for about 10 months followed by some months in bottle. |
| Allergens | Contains sulphites |
