跳至产品信息
1 / 2

Catena Zapata

Catena Zapata Adrianna Vineyard Fortuna Terrae Malbec 2017

Red still

获奖最多
跳至产品信息
1 / 2
常规价格 HKD1,122.00
常规价格 HKD1,122.00 促销价
促销 售罄

其他年份:

2018
最后剩下 2 瓶
品名 N/A
酒瓶尺寸 0,75 l
酒精度 13.5% 按体积
产区 Mendoza (Argentina)
葡萄品种 100% Malbec
陈酿 24 months in barrel, oak treatment is decided according to the vintage characteristics.
其他年份: 2018
查看完整详细信息

描述

Fortuna Terrae means luck of the land in Latin, and indeed, our vines from this parcel of the Adrianna Vineyard are lucky. The deep loamy soils are home to many varieties of native grasses which prevent erosion and attract benefic insects, singing birds and mountain foxes. Because of the freshness imparted by the deep soils and high altitude, the wines of Fortuna Terrae have optimal acidity and delicate flower aromas. It is best to enjoy this wine a few years or decades after harvest.

奖项

  • 2017

    98

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2017

    98

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2017

    94

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2017

    95

    /100

    Wine spectator is the most influential wine guide on the internet.

1 / 4

详情

Profumo

香水

The aromatics here really seduce you with their blackberry and dried-strawberry notes and undertones of wet earth, green tea, dried flowers, stones and dust.

Gusto

味道

Full bodied, tight and very focused with similarly complex character on the palate.

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Cheese
Matured cheese
Pork

生产者
Catena Zapata
来自这个酒庄
By the 1960s, however, Familia Catena was struggling. The Argentine economy was in shambles and inflation rates were soaring. One year, Domingo realized that it would cost him more to harvest than to leave the fruit on the vines. He asked his twenty-two year old son Nicolás, a recent PhD graduate in economics, what to do about such a dilemma. Nicolás advised him not to harvest. Domingo could not follow his son’s advice with a clear conscience and picked anyway. Nicolás still remembers the sadness he felt for his father that year.

Nicolás Catena would never use the word about himself - a less boastful spirit, it’s hard to imagine - but he has been the quiet revolutionary in the Catena family history book. He has charted the family’s path to the new frontier of winemaking, drawing on lessons learned from the land and in the classroom, then applying his education to dare to challenge the conventional wisdom.

Taking the reigns of the family vineyards and wineries in the mid 1960s, he concentrated on expanding distribution throughout Argentina during years of turmoil in the 1970s. But in the early 1980s, Nicolás left Argentina to become a visiting professor of economics at the University of California, on the world-renowned campus at Berkeley. The political and economic situation in Argentina was difficult, with a military government that had just declared war on the United Kingdom and inflation rates of more than 1000 per cent per year.

Nicolás set out to develop his own selection of Argentine Malbec clones planting 145 clones in the La Pirámide vineyard. Of these, he selected the best five and began to plant them in different terroirs and altitudes.
阅读更多
生产区域: Mendoza
Mendoza
Catena Zapata

名称 Catena Zapata Adrianna Vineyard Fortuna Terrae Malbec 2017
类型 Red still
葡萄酒名称 N/A
年份 2017
容量 0,75 l
酒精度 13.5% 按体积
葡萄品种 100% Malbec
国家 Argentina
产地 Mendoza
供应商 Catena Zapata
产地 Gualtallary District, Tupungato Alto Region, Uco Valley, Mendoza (Argentina)
气候 Altitude: 4.482 ft (1.366 m.) a.s.l.
土壤成分 Alluvial origin. Deep loam with limestone covered white stones.
发酵温度 Max 25-30 °C.
酿酒工艺 8 2 days maceration. Fermentation: in 225 liter oak barrels and 500 liter French oak roll-fermenters for 16 days.
陈酿 24 months in barrel, oak treatment is decided according to the vintage characteristics.
总酸度 7.0 gr/L
克/升/升 (LPH) 3.63