描述
From this plot, known to everyone as Montesodi because of the stony nature of the soil, the first Chianti Rufina Cru was born in 1974. It represents the wine of my youth and my fondest memories at Castello Nipozzano, a Sangiovese of extreme elegance and vivacity, capable of moving me even after decades.
奖项
详情
香水
颜色
味道
服务于:
16 - 18 °C
长寿:
10 -15年
醒酒时间:
1小时
- 创办年份: 1300
- 酿酒师: Nicolò D'Afflitto
- 生产的瓶子: 1.060.000
- 公顷: 300
最早对尼波扎诺葡萄酒品质的 "评价 "可以追溯到文艺复兴时期,当时连多纳太罗和米切洛佐-米切洛齐等伟大的艺术家都会购买这种葡萄酒。事实上,尼波扎诺城堡葡萄酒意味着托斯卡纳葡萄酒的卓越品质,尤其是基安蒂经典葡萄酒,这要归功于该地区葡萄酒酿造的传统,即坚持不懈、矢志不渝,同时又不忘创新。
1855 年,他投资 1000 银弗罗林,开始种植当时在托斯卡纳还不为人知的葡萄品种,如赤霞珠、梅洛、品丽珠和小维铎:一个多世纪后,在这些优质葡萄树的精心照料下,酿造出了庄园的顶级葡萄酒莫莫雷托。 阅读更多
| 名称 | Castello di Nipozzano Chianti Rufina Montesodi Riserva 2021 |
|---|---|
| 类型 | 红葡萄酒 醇 |
| 葡萄酒名称 | Chianti DOCG |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按体积 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | 托斯卡纳 |
| 供应商 | Castello Nipozzano - Frescobaldi |
| 产地 | Nipozzano (FI) |
| 收获 | The Sangiovese from the Montesodi vineyard was harvested by hand into 15 kg crates after careful work in the vineyard. Further care and selection was taken in the cellar; on arrival, the grapes were carefully checked on a sorting table. Berry by berry, only the highest quality was chosen in terms of polyphenolic substances and grape health. |
| 酿酒工艺 | Fermentation took place at a controlled temperature and lasted approximately 10 days. Maceration was defined on the basis of tasting and was completed within a month. After racking, the wine completed malolactic fermentation. |
| 陈酿 | In 30 hl casks of Austrian and French oak, where it remained for the next 18 months until bottling. |

