Castello Nipozzano - Frescobaldi
Chianti Rufina Montesodi Riserva 2019
| 品名 | DOCG Chianti Rufina Riserva |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 产区 | 托斯卡纳 (Italy) |
| 葡萄品种 | 100% Sangiovese |
| 陈酿 | In French and Austrian oak 30 hl barrels, where it remained for the next 18 months, until it was bottled. months in French oak barriques and 6 months in bottle split. |
| 其他年份： | 2021 , 2022 |
描述
From this portion of land, which has always been known as Montesodi ("Hard Mountain") due to the stony nature of the terrain, the first Chianti Rufina Cru was born in 1974. For me, it represents the wine of my youth and my most treasured memories at Castello Nipozzano, an extremely elegant and vivacious Sangiovese that still has the ability to thrill me, decades later.
奖项
-
2019
92/100
Vinous 是由世界领先的葡萄酒鉴赏家之一安东尼·盖洛尼 (Antonio Galloni) 创办的在线指南。
详情
香水
颜色
味道
服务于：
16 - 18 °C
长寿：
10 -15年
醒酒时间：
1小时
- 创办年份: 1300
- 酿酒师: Nicolò D'Afflitto
- 生产的瓶子: 1.060.000
- 公顷: 300
最早对尼波扎诺葡萄酒品质的 "评价 "可以追溯到文艺复兴时期，当时连多纳太罗和米切洛佐-米切洛齐等伟大的艺术家都会购买这种葡萄酒。事实上，尼波扎诺城堡葡萄酒意味着托斯卡纳葡萄酒的卓越品质，尤其是基安蒂经典葡萄酒，这要归功于该地区葡萄酒酿造的传统，即坚持不懈、矢志不渝，同时又不忘创新。
1855 年，他投资 1000 银弗罗林，开始种植当时在托斯卡纳还不为人知的葡萄品种，如赤霞珠、梅洛、品丽珠和小维铎：一个多世纪后，在这些优质葡萄树的精心照料下，酿造出了庄园的顶级葡萄酒莫莫雷托。 阅读更多
| 名称 | Castello di Nipozzano Chianti Rufina Montesodi Riserva 2019 |
|---|---|
| 类型 | 红葡萄酒 醇 |
| 葡萄酒名称 | Chianti DOCG |
| 年份 | 2019 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | 托斯卡纳 |
| 供应商 | Castello Nipozzano - Frescobaldi |
| 产地 | Nipozzano (FI) |
| 收获 | After careful work on the vine, the Sangiovese from the Montesodi vineyard was harvested by hand into 15 kg crates. Further care and selection occurred in the cellar, where the grapes were carefully checked on the sorting table. |
| 酿酒工艺 | Fermentation took place at a controlled temperature for around 10 days. Maceration was defined based on tasting, and finished after a period of one month. After racking, the wine was completed, bringing the malolactic fermentation process to a close. |
| 陈酿 | In French and Austrian oak 30 hl barrels, where it remained for the next 18 months, until it was bottled. months in French oak barriques and 6 months in bottle split. |
| 年产量 | 35000 瓶子 |