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Zeni

Zeni Nosiola Palustella 2023

White organic still

有機和可持續
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定價 HKD177.00
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品名 Trentino DOC
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Trentino Alto Adige (Italy)
葡萄品种 100% Nosiola
陈酿 In January, the two vintages are blended and after a light passage in small wooden barrels, it is bottled in the spring. After a short resting period, it is put on sale.
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詳細資訊

Profumo

香水

Delicately fruity with a faint hint of hazelnut.

Colore

顏色

Intense straw yellow.

Gusto

味道

Dry and pleasantly fresh.

服務於:

10 - 12 °C.

長壽:

03 - 05 years

Young and Fresh White Wines

搭配

Lake fish dishes, especially with breaded perch and grilled trout.

Fish
Shellfish
Cheese

製造商
Zeni
來自這個酒莊
  • 創業年份: 1870
  • 釀酒師: Fausto Zeni
  • 生產的瓶子: 1.000.000
  • 公頃: 35
The vertex of the genealogical tree of this Cellar is represented by Bartolomeo Zeni who in 1870 had undertaken the activity of transporter of foodstuff using manual carts, only at the end of the 800 began to circulate the first means with internal combustion engine.

Later the task was entrusted to Gaetano Zeni who in addition to the deliveries began to intercede also the products transported, among them the wine so much that in the 50's had a spacious cellar erected on the hills that from Bardolino extend to the south a few hundred meters from the slope east of Lake Garda.

At the moment Fausto Zeni is taking care of the enological part in the cellar, while his sister Federica is in charge of relations with public relations and marketing. In about 25 hectares of vineyards there are 5 denominations: Bardolino, near the headquarters, then moving to the east we have Valpolicella, Lugana, Custoza and Soave.

To mention the Wine Museum set up by the Company at the Costabella locality of Bardolino, the very spacious Bottaia where in about 1500 square meters lie different types of barrels and the beautiful "Tempio di Bacco" a room full of paintings that tells the figure of Bacchus.
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名称 Zeni Nosiola Palustella 2023
类型 White organic still
葡萄酒名称 Trentino DOC
年份 2023
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 100% Nosiola
国家 Italy
产地 Trentino Alto Adige
供应商 Zeni
气候 Altitude: 450 m. a.s.l. Exposure: South-West.
土壤成分 White limestone dolomitic marl extremely skeletal and poor.
栽培系统 Espalier pruned Guyot.
收获 Mid-September.
酿酒工艺 Carbonic maceration to obtain greater fruitiness, followed by white fermentation in steel barrels: no malolactic fermentation, as the grapes with the small espalier training system enter the cellar with a very balanced acidity content. Racked to separate the yeasts, it rests in cold steel vats until February to perform tartaric stability.
陈酿 In January, the two vintages are blended and after a light passage in small wooden barrels, it is bottled in the spring. After a short resting period, it is put on sale.
总酸度 5.8 gr/L