Tassi
Tassi Brunello di Montalcino Vigna Colombaiolo 2018
定價
HKD878.00
標示價格：
表示促銷開始前產品的價格
售價
其他年份：
2017
立即可用
| Denomination | Brunello di Montalcino DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% 按體積 |
| Area | Tuscany (Italy) |
| Grape varieties | Sangiovese |
| Aging | 36 months in small wooden barrels 16-25 hl. |
| 其他年份： | 2017 |
獎項
-
2018
89/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2018
92/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
服務於：
18 - 20 °C.
長壽：
15 - 25 years
醒酒時間：
1 hour
製造商
Tassi
來自這個酒莊
The Tassi company finds its roots in the figure of the founder, Guido Franci. Born in Greppo in 1910, as a boy he worked as a sharecropper for the Biondi Santi family. He took care of the vineyards, the estate and the various farm activities. Between 1950 and 1960, after experimenting with different activities including bird breading, he devoted himself full time to beekeeping, his longtime passion, founding the Franci company. As the family business grew, the Tassi and Franci family companies got national recognition for the production of quality honey around the area.
At the beginning of the 90s, Fabio Tassi was at the helm of the family business. Son of Franca Franci and Giuseppe Tassi, he renovated the premises used for the direct sale of honey and inaugurated the Drogheria Franci shop specialized in sales of wines and quality products of the territory. Improvements to it over the years have led it become, one of the most established restaurants in the area. Driven by the love for Montalcino and its land, inherited from his grandfather Guido, and aware of the need for continuous entrepreneurial innovation, in the following years Fabio began to manage the historic Enoteca located inside the Fortezza di Montalcino. 閱讀更多
At the beginning of the 90s, Fabio Tassi was at the helm of the family business. Son of Franca Franci and Giuseppe Tassi, he renovated the premises used for the direct sale of honey and inaugurated the Drogheria Franci shop specialized in sales of wines and quality products of the territory. Improvements to it over the years have led it become, one of the most established restaurants in the area. Driven by the love for Montalcino and its land, inherited from his grandfather Guido, and aware of the need for continuous entrepreneurial innovation, in the following years Fabio began to manage the historic Enoteca located inside the Fortezza di Montalcino. 閱讀更多
Meat
Game
Cheese
Matured cheese
Pork
| Name | Tassi Brunello di Montalcino Vigna Colombaiolo 2018 |
|---|---|
| Type | Red green still |
| Denomination | Brunello di Montalcino DOCG |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 13.5% 按體積 |
| Grape varieties | Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Tassi |
| Origin | Castelnuovo dell'Abate (Siena). The company's vineyard is situated south-east of Montalcino in the area in front of the Abbey of Sant'Antimo. |
| Climate | Altitude: 300 m. a.s.l. Exposure: East-South-East. |
| Soil composition | Clay loam with good content of skeleton and a large presence of calcium. |
| Wine making | Fermentation with indigenous yeasts in wooden vats with maceration of 20-25 days. |
| Aging | 36 months in small wooden barrels 16-25 hl. |
| Allergens | Contains sulphites |
