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Sottimano

Sottimano Dolcetto d'Alba Bric del Salto 2022

Red green still

有機和可持續
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定價 HKD147.00
定價 HKD147.00 售價
特價 售罄

其他年份:

2023
剩餘最後 2 瓶
品名 Dolcetto d'Alba DOC
酒瓶尺寸 0,75 l
酒精度 13.0% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Dolcetto
陈酿 The malolactical fermentation is completed in stainless steel, where the wine remains for approximately 6 months. There is no filtering and no fining prior to bottling.
其他年份: 2023
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描述

The Bric del Salto Dolcetto is the combination of three different vineyards of Dolcetto in Neive: Cottà, Basarin and San Cristoforo.

獎項

  • 2022

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2022

    88

    /100

    Wine spectator is the most influential wine guide on the internet.

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詳細資訊

Profumo

香水

You can pick the intense and persistent fruitiness, combined with an elegant spicy note typical of this area of Neive.

Colore

顏色

Intense and brilliant ruby red.

Gusto

味道

Rich and decisive, driven by an adequate freshness and supported by soft tannins.

服務於:

14 -16 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Young Red Wines

搭配

Pasta
Meat
Game
Cheese
Pork
Cold cuts

製造商
Sottimano
來自這個酒莊
  • 創業年份: 1975
  • 釀酒師: Rino e Andrea Sottimano
  • 生產的瓶子: 90.000
  • 公頃: 19
My history begins at the end of the 60’s, when I finished the Enological School and I made the decision to produce wine; my first step was purchasing our house and cellar in the Cotta’ cru and the surrounding vineyards.

At the beginning there were just few hectares , that only after many efforts (and some luck too) became the actual 18 hectares in ones of the greatest vineyards in Barbaresco. My wife Anna was always on my side, nothing would have been possible without her.

“I always believe that every great wine is the result of a serious, conscientious and passionate work in the vineyards. That’s the reason why, since from the first day, I always tried to avoid any chemical products and herbicides , to preserve the natural balance of our soils”.

In the cellar our vinification follows the same philosophy: natural yeasts, long macerations and a one-year-long permanence “sur lie” for the malolactical fermentation, as it was the rule decades ago. My son Andrea and my daughters Elena and Claudia are now part of the estate, with the same passion and dedication, I used to build our winery. (Rino)
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名称 Sottimano Dolcetto d'Alba Bric del Salto 2022
类型 Red green still
葡萄酒名称 Dolcetto d'Alba DOC
年份 2022
容量 0,75 l
酒精度 13.0% 按體積
葡萄品种 100% Dolcetto
国家 Italy
产地 Piedmont
供应商 Sottimano
产地 Neive (CN)
酿酒工艺 The fermentation and the maceration on the skins normally takes about 12 days. No selected yeasts are used.
陈酿 The malolactical fermentation is completed in stainless steel, where the wine remains for approximately 6 months. There is no filtering and no fining prior to bottling.