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Saint Clair

Sauvignon Blanc Pioneer Block 1 2024

White green still

有機和可持續
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定價 HKD292.00
定價 HKD292.00 售價
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$876.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 5 瓶
品名 N/A
酒瓶尺寸 0,75 l
酒精度 13.0% 按體積
产区 New Zealand (New Zealand)
葡萄品种 100% Sauvignon
年份 2024
有机
产品名称 Sauvignon Blanc Pioneer Block 1 2024
顏色 Straw yellow with greenish hues.
香水 Aromas of white currant and passion fruit.
味道 Tropical fruit and apple aromas are perceived, accompanied by mineral notes on the finish.
搭配 Smoked salmon and steamed mussels.
区域 New Zealand
国家 New Zealand
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詳細資訊

Profumo

香水

Aromas of white currant and passion fruit.

Colore

顏色

Straw yellow with greenish hues.

Gusto

味道

Tropical fruit and apple aromas are perceived, accompanied by mineral notes on the finish.

服務於:

10 - 12 °C.

長壽:

05 - 10 years

Young and Fresh White Wines

搭配

Smoked salmon and steamed mussels.

Starters
Fish
Cheese
White fish

製造商
Saint Clair
來自這個酒莊
  • 創業年份: 1994
  • 釀酒師: Matt Thomson e Hamish Clark
Neal and Judy have been pioneering viticulture in Marlborough since 1978. The grapes from their vineyards were originally supplied to local wineries, but they also wanted to show the quality achieved in their vineyards to the finished wine. This desire led to the creation of the St Clair Family Estate in 1994.

The Sinclair family initially settled the property on which this vineyard is located. The pioneer James Sinclair built one of the first houses in Blenheim and was closely associated with the town's early development.

Over time, the property's name reverted to the original Saint Clair.

The company's mission is to create world-class wines that exceed our customers' expectations. As a result, Neal puts his extensive experience in viticulture, the unique combination of Marlborough's climate and soils, and the talents of one of New Zealand's leading winemaking teams to achieve this mission.
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生產區域: New Zealand
New Zealand
Saint Clair

名称 Saint Clair Sauvignon Blanc Pioneer Block 1 2024
类型 White green still
葡萄酒名称 N/A
年份 2024
容量 0,75 l
酒精度 13.0% 按體積
葡萄品种 100% Sauvignon
国家 New Zealand
产地 New Zealand
供应商 Saint Clair
产地 Blenheim.
土壤成分 Deep and fertile.
酿酒工艺 The juice is pressed immediately after harvest to minimise skin contact. Fermentation follows using selected yeasts in stainless steel tanks at cold temperatures to maintain the flavour and freshness of the fruit.
总酸度 7.6 gr/L
克/升/升 (LPH) 3.25
残糖 1.6 gr/L