Feudo Disisa
Feudo Disisa Chardonnay 2021
| 品名 | Sicilia DOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 产区 | Sicily (Italy) |
| 葡萄品种 | 100% Chardonnay |
| 陈酿 | 18% in barrique for 4 months, 82% in steel for 4 months. Finally, it ages in the bottle for 120 days. |
描述
From one of the oldest Chardonnay vineyards in Sicily comes a white wine with a fine and elegant bouquet, a characteristic golden yellow colour and fruity notes, expressing a strong mineral richness and warmth of taste.
詳細資訊
香水
顏色
味道
服務於：
12 - 14 °C.
長壽：
03 - 05 years
搭配
- 創業年份: 2000
- 生產的瓶子: 150.000
- 公頃: 150
Then, under the Normans, William II donated the estate which had been built by the Archbishop of Monreale. An ancient bilingual act – transcribed in Arabic and Latin – records that, since 1182, the Disisa farm belonged to the diocese of Monreale. The Archbishropic then gave it in emphyteusis to an aristocratic family of Palermo, rigidly establishing the conditions of management and authorizing the cultivation of vines (which was explicitly forbidden in the other farms of the area ). When the feudal privileges were abolished and the temporal power of the Archbishopric came to an end, the Disisa feud was purchased by the archpriest Nicolò Di Lorenzo,and since then its history has been connected with the Di Lorenzo family.
The fertility of these lands, well known since ancient times, even influenced popular imagination exaggerating its productivity and giving birth to a legend about a treasure, commonly known as “Lu Bancu di Disisa” (Disisa’s Bank). Two famous researchers in popular traditions: Salvatore Salomone Marino and Giuseppe Pitrè mention this legend in their works.
Decanter 2022 awarded:
- Granmassenti Monreale DOC 2018: Gold Medal (96 points)
- Lu Bancu Sicilia DOC 2020: Silver Medal
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| 名称 | Feudo Disisa Chardonnay 2021 |
|---|---|
| 类型 | White still |
| 葡萄酒名称 | Sicilia DOC |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | 100% Chardonnay |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Feudo Disisa |
| 产地 | Village of Grisì, Town of Monreale (Palermo) |
| 土壤成分 | Clayey. |
| 栽培系统 | Spurred cordon espalier. |
| 每公顷产量 | 7,500 kg/hectare. |
| 收获 | Grape selection at harvesting. |
| 发酵温度 | 15 - 18 °C |
| 酿酒工艺 | Fermentation at a controlled temperature of 15 8 °C. |
| 陈酿 | 18% in barrique for 4 months, 82% in steel for 4 months. Finally, it ages in the bottle for 120 days. |