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Cantina Settecani

Cantina Settecani Lambrusco Secco Grasparossa di Castelvetro 7

Red organic bubbly dry

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定價 HKD122.00
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品名 Lambrusco Grasparossa di Castelvetro DOC
酒瓶尺寸 0,75 l
酒精度 10.5% 按體積
产区 Emilia-Romagna (Italy)
葡萄品种 100% Lambrusco Grasparossa
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描述

Produced with grapes from organic farming, Grasparossa Dop Sette Bio, with its intense ruby color and its fruity and enveloping flavour, tells of the great passion for caring for the land, the vineyards and the territory.

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詳細資訊

Profumo

香水

The nose is characterized by fruity and floral scents.

Colore

顏色

Intense ruby red with violet hues.

Gusto

味道

Fruity, fresh, full-bodied flavor with elegant tannins.

服務於:

14 -16 °C.

長壽:

03 - 05 years

醒酒時間:

1 hour

Sparkling red wines

搭配

Meat
Cheese
Pork

製造商
Cantina Settecani
來自這個酒莊
Cantina Settecani was born in 1923, in the homonymous hamlet of Castelvetro di Modena. Here, a group of 48 winemakers joined forces to create what is today one of the most historic wine cooperatives in the Emilian territory. 100 years later, our winery brings together 150 members: a real family of families who work 400 hectares of vineyards and harvest around 50,000 quintals of grapes per year: a production that best represents the Emilian winemaking tradition, from the Lambruschi, first among all Grasparossa, Pignoletto and Trebbiano.

The name of our winery derives from the locality Settecani, a hamlet of Castelvetro di Modena, the heart of the Lambrusco Grasparossa production area. The toponym dates back to the 12th century and a legend tells of its origins. It is said that one day seven men intent on work burst into blasphemous exclamations as a religious procession passed by. The divine punishment for this behavior was to be transformed into dogs. To remember this legend, the faces of seven little dogs are sculpted on the ancient façade of the cellar..
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名称 Cantina Settecani Lambrusco Secco Grasparossa di Castelvetro 7
类型 Red organic bubbly dry
葡萄酒名称 Lambrusco Grasparossa di Castelvetro DOC
容量 0,75 l
酒精度 10.5% 按體積
葡萄品种 100% Lambrusco Grasparossa
国家 Italy
产地 Emilia-Romagna
供应商 Cantina Settecani
酿酒工艺 Traditional winemaking with maceration times varying from 75 to 120 hours depending on the vintage. The subsequent fermentation takes place at a controlled temperature between 15 and 17 °C.