详情

香水

颜色

味道
服务于:
18 - 20 °C.
长寿:
15 - 25 years
醒酒时间:
1 hour

搭配
- 创办年份: 1971
- 酿酒师: Tiziano Delibori, Edoardo Lessio
- 生产的瓶子: 500.000
- 公顷: 220
Today, Vigneti Villabella boasts some 220 hectares of vineyards, which are either owned or managed by the company.
The purchase of Villa Cordevigo at Cavaion Veronese, an eighteenth-century manor house complete with a consecrated chapel and surrounded by 100 hectares of vineyards and olive groves, represents a synthesis of the Villabella project. The objectives of this project are to preserve and promote local culture and traditions and to draw out the full intrinsic quality of the area’s vines and wines - based on respect for the land and diligent care of the vineyards - to offer consumers all over the world a selection of typically Italian high-quality wines from a unique location.
The AWC Vienna 2022 awarded the following wines:
- Fracastoro Amarone della Valpolicella DOCG Classico Riserva 2012: Gold Medal
- Valpolicella Ripasso DOC Classico Superiore 2018: Gold Medal
- Villa Cordevigo Rosso Veronese IGT 2016: Gold Medal
Vinibuoni d'Italia awarded the GOLD CROWN to the Aristeo Villa Cordevigo Bardolino DOC Classico 2018 wine. 阅读更多


名称 | Villabella Amarone della Valpolicella Classico 2019 |
---|---|
类型 | Red still |
葡萄酒名称 | Amarone della Valpolicella DOCG |
年份 | 2019 |
容量 | 0,75 l |
酒精度 | 15.0% 按体积 |
葡萄品种 | 70% Corvina, 20% Rondinella, 10% Corvinone |
国家 | Italy |
产地 | Veneto |
供应商 | Villabella |
产地 | Calmasino di Bardolino (Verona) |
土壤成分 | Calcareous-clayey with stones. |
栽培系统 | Traditional "Pergola Veronese" (trellised vine). |
每公顷产量 | 10,000 kilos |
收获 | End of September. |
发酵温度 | 22-24 °C |
发酵 | 18-20 days. |
酿酒工艺 | The grapes are pressed, with very low yields in terms of wine, after 120 days of traditional drying in special rooms, causing the sugars in the grapes to become more concentrated. The must ferments slowly for 18-20 days in contact with the skins at a controlled temperature of 22-24°C. |
陈酿 | In traditional large Slavonian oak casks for 36 months, prior to a further period of ageing in bottle. |