描述
Each company has embarked on a path of experimentation and careful classification of their productions is especially focused on those types of wines that express the greatest potential to make the leap that the correct product leads to real "champion." For us, though aware that we are not sure the point of arrival, and always try to improve our production, "ace" is this Roggio of Spin, a selection of Rosso Piceno Superiore we proposed the first edition from Harvest '93. Predominantly from Montepulciano and Sangiovese grapes, as stated in the product specification for the Denomination, aged in French oak barrels, the wine has a beautiful color, bright and focused, and elegant bouquet reminiscent of cherry and red fruit, taste the same wide, soft, varied, and with successful balance between fruit and wood.
奖项
详情
香水
颜色
味道
服务于:
16 - 18 °C
长寿:
10 -15年
醒酒时间:
1小时
- 创办年份: 1984
- 酿酒师: Attilio Pagli, Filippo Carli
- 生产的瓶子: 2.500.000
- 公顷: 192
公司的庄园遍布山丘,环绕着美丽的特龙托河谷,这里的粘土质肥沃土壤一直适合葡萄种植。
除了位于 Ascoli Piceno、Castorano、Monsampolo del Tronto 和 Castel di Lama 的四个酒庄外,还有一个葡萄园位于 Ancarano(TE)地区和 San Marcello(AN)地区,在 Castelli di Jesi 之间。 酒庄从一开始就受到了国内外最知名报刊记者的高度赞扬,如《葡萄酒观察家》、《罗伯特-帕克》、《葡萄酒评论家》、《葡萄酒评论家》、《葡萄酒评论家》、《葡萄酒评论家》、《葡萄酒评论家》、《葡萄酒评论家》、《葡萄酒评论家》、《葡萄酒评论家》、《葡萄酒评论家》、《葡萄酒评论家》等:因此,酒庄与 85 家代理机构合作,在意大利全国范围内开展业务,并在欧洲和世界其他地区的 52 个国家开展业务。 迄今为止,酒庄的葡萄酒产量约为 250 万瓶,而且还在不断增长。 阅读更多
| 名称 | Velenosi Rosso Piceno Superiore Roggio del Filare 2021 |
|---|---|
| 类型 | 红葡萄酒 醇 |
| 葡萄酒名称 | Rosso Piceno DOC |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | 70% Montepulciano, 30% Sangiovese |
| 国家 | Italy |
| 产地 | 马尔凯 |
| 供应商 | Velenosi |
| 产地 | Estate vineyards located in the municipalities of Offida and Ascoli Piceno |
| 土壤成分 | Clayey, calcareous Offida, medium texture, slightly sandy Ascoli. |
| 栽培系统 | Guyot |
| 每公顷产量 | 6500 kg |
| 收获 | By hand, early morning or late afternoon, in small boxes placed before arriving in the cellar, in cold storage. Mid-October. |
| 酿酒工艺 | After de-stemming the grapes are conveyed to steel fermentation tanks, 100 hl, fitted with a replacement system programmable (to get maximum results for extraction of color and softness of the wine), and temperature control. The maceration lasts for about 20 days. |
| 陈酿 | After fermentation, the wine is poured into new oak barrels from various French tonnellerie craft for about 18 months. |
| 年产量 | 40000 瓶子 |