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Sella & Mosca

Sella & Mosca Alghero Anemone Rosato 2024

Rosé green still

有机和可持续
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常规价格 HKD125.00
常规价格 HKD125.00 促销价
促销 售罄

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$1,500.00

12瓶

$750.00

6瓶

$375.00

3瓶

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品名 Alghero DOC
酒瓶尺寸 0,75 l
酒精度 12.0% 按体积
产区 Sardinia (Italy)
葡萄品种 100% Sangiovese
陈酿 A short period in stainless steel.
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描述

A successful blend of indigenous grapes and Sangiovese, this is a delicious, fragrant rosé, ideal for many occasions. The aromaticity of the varieties used, imprinted by the soils of Alghero, combined with simple and rigorous cellar techniques, resulting in a versatile wine.

详情

Profumo

香水

Notes of rose petals and raspberries, intertwined with citrus fruit and marine aromas.

Colore

颜色

Bright cherry.

Gusto

味道

Great aromaticity on the palate, with a crunchy, fresh, delicate yet vinous, beautiful and delicious sensation.

服务于:

10 - 12 °C.

长寿:

03 - 05 years

醒酒时间:

1 hour

Young and Fresh Rosé Wines

搭配

Perfectly as an apéritif.

Starters
Fish
Cheese
White fish

生产者
Sella & Mosca
来自这个酒庄
  • 创办年份: 1899
  • 酿酒师: Giovanni Pinna
  • 生产的瓶子: 4.800.000
  • 公顷: 520
Sella & Mosca is one of the most important wineries in Sardinia, whose history began over a century ago when two Piedmontese men, the lawyer Mosca and the engineer Sella, reclaimed the land where the 540 hectares of vines now stand. On Xtrawine great attention is devoted to Sella & Mosca wines featuring bottles that have received major awards from Bibenda, Gambero Rosso and AIS, with an ageing capacity of 10 to 15 years. Today, the Cantina Sella & Mosca is owned by the Campari Group, which continues the production of bottles with the sunny character typical of the area in which they are located and involves the production of: Vermentino, Cannonau, Torbato and Carignano. 阅读更多

名称 Sella & Mosca Alghero Anemone Rosato 2024
类型 Rosé green still
葡萄酒名称 Alghero DOC
年份 2024
容量 0,75 l
酒精度 12.0% 按体积
葡萄品种 100% Sangiovese
国家 Italy
产地 Sardinia
供应商 Sella & Mosca
产地 Alghero (Sassari).
栽培系统 Spurred cordon and trellised "pergola" system.
每公顷产量 10,000 kg/hectare.
酿酒工艺 Grapes are quickly pressed, followed by cold static settling. Fermentation in stainless steel at a controlled temperature of about 18°C.
陈酿 A short period in stainless steel.
总酸度 4.6 gr/L
残糖 4.0 gr/L