奖项
详情
香水
颜色
味道
服务于:
18 - 20 °C
长寿:
10 - 15 years
醒酒时间:
1 hour
- 创办年份: 1898
- 酿酒师: Marco Dell'Eva, Franco Bernabei consulente
- 生产的瓶子: 15.000.000
- 公顷: 2.040
第二次世界大战后,酒庄的数量也急剧增加。1952 年,雷戈洛去世后,他的两个儿子接管了酒庄,并将酒庄推向国外市场。 20 世纪 90 年代是萨托里酒庄管理的转折点,酒庄进入了科洛诺拉科利酒窖董事会,目的是在全球范围内实施一个雄心勃勃的葡萄酒生产和销售发展项目。这一目标已成功实现。 阅读更多
| 名称 | Sartori Amarone della Valpolicella Classico Corte Bra Riserva 2017 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Amarone della Valpolicella DOCG |
| 年份 | 2017 |
| 容量 | 0,75 l |
| 酒精度 | 15.5% 按体积 |
| 葡萄品种 | 50% Corvina, 30% Corvinone, 15% Rondinella, 5% Oseleta |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | Casa Sartori 1898 |
| 产地 | Corte Brà Estate, Santa Maria di Negrar (Verona) |
| 土壤成分 | Clay and limestone. |
| 收获 | The grapes are carefully selected, put into small plastic crates and dried in well-ventilated rooms for about 3-4 months. When the best grade of dryness is reached, the grapes are selected again. Only the best grapes are used for the production of this wine. |
| 酿酒工艺 | Fermentation in temperature-controlled stainless steel tanks lasts for about 30 days to develop the optimal level of alcohol. |
| 陈酿 | After a passage in concrete tanks, where it undergoes malolactic fermentation, the wine is aged in medium- and small-sized oak casks for about 4 years. After bottling, the wine refines for at least 6 months. |

