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Santadi

Santadi Vermentino di Sardegna Cala Silente 2024

White still

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常规价格 HKD152.00
常规价格 HKD152.00 促销价
促销 售罄

其他年份:

2022

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$1,824.00

12瓶

$912.00

6瓶

$456.00

3瓶

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Denomination Vermentino di Sardegna DOC
Size 0,75 l
Alcohol content 13.5% 按体积
Area Sardinia (Italy)
Grape varieties 100% Vermentino
其他年份: 2022
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详情

Profumo

香水

Complex, intense, with hints of apple, peach and citrus fruits.

Colore

颜色

Straw yellow with luminous green and golden tinges.

Gusto

味道

Natural long finish in the mouth, with distinctive suaveness and balance.

服务于:

12 - 14 °C.

长寿:

03 - 05 years

Full Bodied and Aged White Wines

搭配

It matches fish and white meat dishes, dressed with fine aromatic spices and sauces.

Fish
Cheese
Poultry
White fish
Spicy food

生产者
Santadi
来自这个酒庄
  • 创办年份: 1960
  • 酿酒师: Riccardo Curreli, Giorgio Marone
  • 生产的瓶子: 1.800.000
  • 公顷: 650
The Santadi Winery came into being in1960, when a group of grape growers, coordinated by ETFAS, the Land Reform Board of Sardinia, joined forces to set up a cooperative winemaking and marketing business. The place was – and is – Santadi, south-western Sardinia, in the heart of the Sulcis district.

Since then, the only direction has been upwards, as the Santadi wines continue to spread and reap appreciation worldwide. A success story made possible by the whole team, which includes the grape growers, directors, marketing staff and all winery workers, forming a reservoir of expertise that is an asset for the whole territory.
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Name Santadi Vermentino di Sardegna Cala Silente 2024
Type White still
Denomination Vermentino di Sardegna DOC
Vintage 2024
Size 0,75 l
Alcohol content 13.5% 按体积
Grape varieties 100% Vermentino
Country Italy
Region Sardinia
Vendor Santadi
Climate Hot and dry summers, mild winters.
Soil composition Medium mixture, tending to sandy and clayey.
Harvest In regular years, the harvesting of the white grapes starts in early September and ends in early October.
Wine making The hand-picked grapes are again selected at the Winery before being approved for separate vinification in stainless steel tanks under controlled temperature (16 8 °C). After completing alcoholic fermentation, the wine develops further in cement vats in contact with its lees, acquiring greater roundness and taste.
Allergens Contains sulphites