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Saint Clair

Saint Clair Sauvignon Blanc Pioneer Block 6 2022

White green still

有机和可持续
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常规价格 HKD314.00
常规价格 HKD314.00 促销价
促销 售罄
立即可用 立即下单,20天内送达 最后剩下 2 瓶
Denomination N/A
Size 0,75 l
Alcohol content 13.0% 按体积
Area New Zealand (New Zealand)
Grape varieties 100% Sauvignon
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详情

Profumo

香水

On the nose, aromas of lime and thyme, accompanied by herbaceous hints.

Colore

颜色

Straw yellow with greenish reflections.

Gusto

味道

On the palate, aromas of grapefruit and fresh herbs. The wine is juicy, full and with a long, persistent finish.

服务于:

10 - 12 °C.

长寿:

05 - 10 years

Young and Fresh White Wines

搭配

It is ideal for oysters, scallops, salmon or pan-fried white fish.

Fish
Shellfish
Cheese
Oily fish
White fish

生产者
Saint Clair
来自这个酒庄
  • 创办年份: 1994
  • 酿酒师: Matt Thomson e Hamish Clark
Neal and Judy have been pioneering viticulture in Marlborough since 1978. The grapes from their vineyards were originally supplied to local wineries, but they also wanted to show the quality achieved in their vineyards to the finished wine. This desire led to the creation of the St Clair Family Estate in 1994.

The Sinclair family initially settled the property on which this vineyard is located. The pioneer James Sinclair built one of the first houses in Blenheim and was closely associated with the town's early development.

Over time, the property's name reverted to the original Saint Clair.

The company's mission is to create world-class wines that exceed our customers' expectations. As a result, Neal puts his extensive experience in viticulture, the unique combination of Marlborough's climate and soils, and the talents of one of New Zealand's leading winemaking teams to achieve this mission.
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生产区域: New Zealand
New Zealand
Saint Clair

Name Saint Clair Sauvignon Blanc Pioneer Block 6 2022
Type White green still
Denomination N/A
Vintage 2022
Size 0,75 l
Alcohol content 13.0% 按体积
Grape varieties 100% Sauvignon
Country New Zealand
Region New Zealand
Vendor Saint Clair
Climate Cool days and warm nights are typical of the Marlborough region.
Soil composition Free-draining, deep alluvial, silt soils (versus stones on the upper Rapaura).
Total acidity 7.7 gr/L
PH 3.26
Residual sugar 3.1 gr/L
Allergens Contains sulphites